Articles Tagged with ''cold storage''

The facility’s underground environment provides a naturally climate-controlled, energy-efficient and secure setting ideal for maintaining product integrity and supply chain efficiency.

Regulatory bodies say you need to monitor temperature in your cold storage facilities and leave a lot of leeway in how and when to do it. Fortunately, the most rudimentary capabilities of today’s wireless temperature devices and data collection systems more than meet regulatory demands.

Why energy efficiency matters now more than ever.

As a part of the program, unsold and non-donatable food and beverage products from USCS’s California locations are brought to Divert’s Integrated Diversion and Energy Facility in Turlock, Calif.

Lineage will acquire and take over operations of four existing cold storage warehouses and other related assets from Tyson Foods for $247 million.

The newly acquired facility will optimize Quirch Foods’ logistics operations, enabling the company to meet growing customer demand with greater efficiency and flexibility.

When paired with temperature sensors or probes, the Sensaphone systems monitor the interior coolness of standard commercial refrigerators and freezers, as well as ultra-low freezers (down to -109°F/ -85°C).

The 311,000-sq.-ft. facility focuses on serving temperature-controlled food and beverage producers.

Situated on 15 acres, the 178,000-sq.-ft. facility maintains 32-ft. clear heights, 29 loading docks, 236 parking spaces and 116,000 sq. ft. of freezer space.

PHT Growth Fund LP is a new investment vehicle established to make strategic acquisitions and investments in temperature-controlled food supply chains, with a mission to support the movement of fresh produce from field to table.