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Daiya Plant Based Pizza
Pizza

Daiya Revamps Line of Frozen Plant-Based Pizzas

October 4, 2024

The pizza line refresh follows a multi-million-dollar investment into a bakery facility at the brand's LEED certified manufacturing space in British Columbia, Canada.


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Tim Bosslet_Chomps
People News

Chomps Names Tim Bosslet as CFO

October 4, 2024

In his previous roles at Chomps, Bosslet served as senior director of finance, VP of finance and senior VP of finance.


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Daring Plant Chicken Vegetarian Bowls
Vegan/Vegetarian

Daring Plant Chicken Introduces Two Frozen Vegetarian Bowls

October 4, 2024

Consistent with the existing Daring frozen entrée range, both vegetarian bowls contain more than 16 grams of protein per serving.


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Frank Yiannas
Company News

Boar’s Head Names Frank Yiannas as Interim Chief Food Safety Advisor

October 3, 2024

Yiannas’ appointment comes after the company announced it would permanently discontinue its liverwurst product and indefinitely close its Jarratt, Va., plant due to a Listeria monocytogenes outbreak.


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ProMach's company logo

ProMach Acquires HMC Products

October 3, 2024

HMC fabricates and installs new HMC HFFS machines and rebuilt HMC/Bartelt HFFS machines for flexible packaging solutions across numerous industries.


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Stoke Oats OatRice
Grains

Stoked Oats Introduces OatRice

October 3, 2024

Stoked OatRice can be cooked and eaten like rice, but it offers twice the protein and five times the fiber of traditional white rice, as well as essential vitamins and minerals.


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Kaho Partners logo
Mergers & Acquisitions

Kaho Partners Seeks to Acquire Manufacturers of Global Food

October 3, 2024

Kaho is attracted to this industry due to its positive growth tailwinds, driven by the increasing diversity of the U.S. population and growing interest in authentic international flavors.


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Martina Muller
People News

Martina Müller Named Managing Director of FrieslandCampina for Iberia, Italy and France

October 2, 2024

Müller faces the challenge of continuing to expand the business strategy in three strategic territories for the dairy company.


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Before the Butcher logo
Plant-Based

Before the Butcher Launches Cooked Plant-Based Breakfast Sausage Patty

October 2, 2024

The fully cooked sausage patty’s taste and texture mirror traditional pork sausage, making it easy to reheat and use in a variety of dishes.


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Cocoa powder
Supplier News

T. Hasegawa Introduces Cocoa Powder Replacer

October 2, 2024

T. Hasegawa’s Cocoa Powder Replacer was developed over a multiyear period by the company’s U.S. R&D team in anticipation of global supply issues affecting the availability and cost of raw materials.


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Events

June 17, 2025

Refrigerated & Frozen Foods’ State of the Cold Chain

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

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On Demand Driven by climate goals, business risk, client interest, and resilience considerations, food and beverage companies are increasingly turning their attention to decarbonizing their production processes.

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June 3 Webinar: Integrating Heating and Colling in Food Production


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