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Home » Topics » Food Safety

Food Safety
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Customer loyalty cards key ingredient of track and trace

April 6, 2010
While some people consider them a privacy infringement, customer loyalty cards can prevent consumption of contaminated foods.

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Quality standards for food ingredients published

April 6, 2010
The latest Food Chemicals Codex was published by the US Pharmacopeial Convention.

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3-A licensees need to conform

April 6, 2010
Non-conforming suppliers will be placed on a probationary list.

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Packaged salads harbor indicator bacteria

March 8, 2010
Consumers Union urges FDA to set performance standards for greens.

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Cargill pilots third-party remote video auditing

March 8, 2010
Tool helps Cargill monitor food safety practices at its beef plants.

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FDA, FSIS, CDC collaborate on methods to measure success of food safety programs

March 4, 2010
Public workshop scheduled for March 30

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Rhode Island processor recalls more than a million pounds of RTE meats

February 3, 2010
Italian sausage products may be contaminated with Salmonella.

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SaaS takes aim at universal food traceability

February 3, 2010
This software can link consumers and farmers.

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Quality and safety of infant formulas, functional foods enhanced by new standards

February 3, 2010
New standards are being considered for the Food Chemicals Codex.

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Final call for 2010 Food Safety Leadership Awards nominations!

January 21, 2010

Annual awards program recognizes outstanding leadership in foodservice safety.


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