Food Safety

RSS

Much of the microbiological and quality testing done by the food industry is conducted to meet customer demands. This is especially true with products that are deemed high risk. Examples of such products are meat, dairy, and almost any product containing protein, plus any product that does not incorporate a kill step in the process.

The alert is due to concerns that specific ground beef products may be adulterated with E. coli O157:H7.

Only the Wild Cherry flavored Capri Sun products with the case/package information below are affected.

FSIS has released a generic hazard analysis and critical control point (HACCP) model for raw non-intact egg products.

Loma Systems will put its technologies on display at IBIE 2022 in booth #6808.

The pizza product may be contaminated with extraneous materials, specifically metal.

The recall is due to a possible Listeria monocytogenes contamination.

On August 11, the U.S. Food and Drug Administration is providing an update on additional steps it has taken that will lead to more infant formula available in the U.S. under the agency's recent increased flexibilities.

This packaging could also extend the shelf-life of fresh fruit by two to three days.

The recall is due to misbranding and undeclared allergens.