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The Michigan Dairy Memorial and Scholarship Foundation awarded $158,000 in scholarships to Michigan State University (MSU) students pursuing dairy industry-related programs of study for the 2023-24 academic year.

FDA has initiated an onsite inspection at the Austrofoods facility located in Ecuador.

The new agitator design aims to reduce lead times for horizontal mixers.

The company has launched new products for StarKist Tuna and Chicken Creations Pouches, and StarKist Lunch-To-Go Kits.

The first phase of IWI Kingman will be home to more than 30,000 pallet positions and 43 dock doors. 

The company announced plans to open a new production plant in Little Rock, Ark., its first in the U.S.

The company has expanded into southeast Raleigh.

The new product is designed to deliver maximum detection, throughput, productivity and profitability for producers of raw poultry.

The Food Traceability Rule is designed to facilitate faster identification and rapid removal of potentially contaminated food from the market, resulting in fewer foodborne illnesses and deaths.

The new 158,000-sq.-ft. building also houses Emmi Roth’s new state-of-the-art conversion facility, which will cup, bag, wedge, shred and crumble the company’s cheese products for a variety of brands.