BranchOut Food Inc., producer of dehydrated fruit and vegetable-based products, is taking the next step in its strategic collaboration with the U.S. Army Combat Capabilities Development Command to enhance Meals Ready-to-Eat (MRE) through its proprietary GentleDry technology.
Fact.MR projected the global fruit puree market would reach $24.11 billion in 2024, growing at a compound annual growth rate of 6.7% over the next decade.
Tempo Beverages Ltd. has turned to Brenmiller Energy Ltd. to replace fossil fuel boilers with a 32 MWh bGEN thermal energy storage (TES) system at its production plant in Netanya, Israel.
In the final rule, the FDA announced its intention to consider exempting cottage cheese regulated under the Grade “A” Pasteurized Milk Ordinance (PMO) from the rule’s requirements.
BranchOut Food Inc., which specializes in dehydrated fruit and vegetable-based products, has signed a purchase agreement for a 10kW Radiant Energy Vacuum machine, built by EnWave Corporation.
The motor includes a power output of up to 30 horsepower, an integrated Safe Torque Off function, Modbus RTU built-in as standard, Bluetooth connectivity and an Ethernet port.
The joint efforts aim to reduce waste, increase recycling of organics, reduce climate pollution, save families and businesses money, and support a circular economy.
The new facility spans 140,000 sq. ft., including 100,000 sq. ft. of production, with six vertical layers of growing capacity and 40,000 sq. ft. for processing and packing.
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