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Home » Topics » Latest headlines

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Oceana study reveals crab cake fraud

Oceana study reveals crab cake fraud

Jeremy Gerrard
Jeremy Gerrard
April 1, 2015

That iconic Chesapeake Bay blue crab you ordered at a local Maryland or Washington, DC restaurant just might not be the real thing according to a recent study from Oceana that suggests a massive mislabeling scam.


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Six universities to present technical sessions at PROCESS EXPO 2015

Floor for co-located food and beverage event exceeds 300,000 square feet

Jeremy Gerrard
Jeremy Gerrard
March 31, 2015

The show floor for the co-located PROCESS EXPO, International Dairy Show and InterBev Process has exceeded 300,000 net square feet, and continues to grow, according to organizers the Food Processing Suppliers Association (FPSA), the International Dairy Foods Association (IDFA) and NürnbergMesse.


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FDA gives sneak peek at new Food Defense Plan Builder tool

Court orders California seafood company to stop production

Jeremy Gerrard
Jeremy Gerrard
March 31, 2015

At the request of FDA, a California judge has ordered a Los Angeles seafood company, L.A. Star Seafood Company Inc., to halt production until the company can demonstrate to FDA it is in compliance with food safety laws and regulations.


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OSHA working to decrease grain suffocation incidents

OSHA to hold Whistleblower Protection Advisory Committee meetings

Jeremy Gerrard
Jeremy Gerrard
March 31, 2015

The Occupational Safety and Health Administration (OSHA) scheduled a meeting of the Whistleblower Protection Advisory Committee (WPAC) for April 20-21, in Washington, DC.


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Slow government response likely contributed to more illnesses in 2011 Salmonella outbreak

Bird flu confirmed in Minnesota commercial turkey flock

Jeremy Gerrard
Jeremy Gerrard
March 30, 2015

USDA’s Animal and Plant Health Inspection Service (APHIS) has confirmed the presence of highly pathogenic H5N2 avian influenza (HPAI) in a commercial turkey flock in Stearns County, Minnesota—making it the third commercial flock in the state to test positive.


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Beverage industry competition to increase in 2014

Total US beverage market grew in 2014, soda continued decline

Jeremy Gerrard
Jeremy Gerrard
March 27, 2015

After a relatively flat rate in 2013, the US liquid refreshment beverage market grew at its strongest rate in several years, up 2.2 percent in 2014, according to new data from Beverage Marketing Corporation.


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IDFA supports USDA’s proposed rule on school food options

IDFA pushes for encouraging dairy consumption in dietary guidelines

Jeremy Gerrard
Jeremy Gerrard
March 27, 2015

Representatives from the International Dairy Foods Association (IDFA) told USDA and HHS officials at a public meeting this week it is crucial that any dietary guidelines maintain an emphasis on the importance of consuming three servings of dairy a day.


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NAMI hosts training on fundamentals of meat specifications

NAMI hosts training on fundamentals of meat specifications

Jeremy Gerrard
Jeremy Gerrard
March 27, 2015

The North American Meat Institute Foundation (NAMIF) is offering a three-day training course covering the fundamentals of meat specifications on June 2-4 at Texas A&M University in College Station, Texas.


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Sequester could cause billions of dollars in losses for meat producers

USDA awards grants for the prevention of childhood obesity

Jeremy Gerrard
Jeremy Gerrard
March 27, 2015

USDA announced $9 million in grants, funded through the Agriculture and Food Research Initiative, to help develop childhood obesity intervention programs through colleges and universities in 12 states and Puerto Rico.


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Krones wins two gold medals at FoodTec Awards

Krones wins two gold medals at FoodTec Awards

Jeremy Gerrard
Jeremy Gerrard
March 26, 2015

The DLG (German Agricultural Society) awarded Krones AG with to gold International FoodTec Awards.


Read More
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