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IFT Global Food Traceability Center receives research grant
The center will investigate the effects of traceability on consumer attitudes and business performance in the seafood industry.
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Latest headlines
FDA to host third public meeting on sanitary transportation FSMA rule
The meeting will be held March 20, 2014 in College Park, MD.
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Wisconsin bill would require BPA labeling on food containers
The chemical has been banned since 2010 in baby bottles and spill-proof cups.
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California lawmaker proposes warning labels for sugary drinks
The labels would say drinks with added sugar are linked to obesity, diabetes and tooth decay.
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Chobani to donate yogurt intended for Olympic athletes
After failing to obtain the necessary Russian customs certificates, Chobani will donate the product to food banks.
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Rockwell endorses new National Cybersecurity Framework
They say the voluntary framework includes input from a diverse group of industry stakeholders.
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Chick-fil-A to serve antibiotic-free chicken within 5 years
The Atlanta-based restaurant chain says it is asking suppliers to work with USDA to ensure that antibiotics are not administered to the chickens at any point.
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UK public laboratory finds widespread food fraud
Almost 40 percent of samples analyzed by the lab were mislabeled.
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Kraft to remove artificial preservatives from Singles slices
The company will replace sorbic acid with a natural mold inhibitor.
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California processor recalls 8.7 million pounds of meat due to lack of inspection
That quantity represents about one year's production for Rancho Feeding Corp.
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