Articles by Jeremy Gerrard

Monsanto Company has agreed to pay nearly $2.4 million to wheat farmers in the Pacific Northwest to resolve a number of lawsuits related to the discovery of genetically-modified wheat on an Oregon farm.

Thousands of packaging and processing professionals gathered in Chicago for PACK EXPO International 2014 last week to see and explore the industries latest technologies.

For the sake of pushing the boundaries of food innovation, PepsiCo unleashed the improbable by creating a Doritos flavored Mountain Dew the company is now testing on consumers across the country.

Yogurt manufacturer Chobani has launched its new Food Incubator program to “invest in and cultivate” emerging food entrepreneurs, the company announced this week.

The global food safety testing market is rising and expected to grow to $13.9 billion by 2019 with a five-year compound annual growth rate (CAGR) of 5.3 percent, according to a new study by market analyst BCC Research.

Residents of Berkeley, CA overwhelmingly vote to impose a law taxing sugar-sweetened beverages.

McDonald’s Japan says it has halted all imports of chicken products from China since July when the scandal broke.

Across the surveyed industries, more than 40 percent of respondents report they have a “bring your own device” policy in place.

Phil Lempert, the Supermarket Guru, worked closely with ConAgra Foods to map out the biggest changes in consumer preferences and food trends for the industry.

GAO evaluates  limitations in FDA, FSIS and AMS monitoring of foods for pesticide residue.