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Home » Authors » Jeremy Gerrard

Jeremy Gerrard

Jeremy Gerrard was Food Engineering's Digital/Online Editor. He is a graduate of Auburn University with a degree in journalism. His previous work experience includes years spent as a reporter with the Daily Local News out of Chester County, PA. In addition to writing feature articles for Food Engineering, Jeremy covered the Dry Processing, Field Reports and People and Industry news sections.

Articles

ARTICLES

See’s Candies issues recall on classic red heart chocolates

Jeremy Gerrard
February 9, 2015

With less than a week to go before Valentine’s Day, one of the nation’s biggest candy gifting holidays, See’s Candies, Inc. has issued a recall on all of its 8-ounce Classic Red Hearts with Assorted Chocolates because the products contain undeclared free nuts, according to FDA.


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Fun facts to highlight National Bagel Day

Jeremy Gerrard
February 9, 2015

In honor of National Bagel Day today, Thomas’ Bagels has shared 10 facts to bring consumers up to speed on one of their favorite breakfast items that has history dating back to 1610.


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Soft drink, candy tax introduced in Connecticut

Jeremy Gerrard
February 9, 2015

New legislation, proposed by Connecticut Democratic State Rep. Juan Candelaria, seeks to tackle childhood obesity by instituting a one-cent-per-ounce tax on soft drinks and candies that are high in calories and sugar.


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NAMI aims to shed light on processed meats

Jeremy Gerrard
February 9, 2015

The North American Meat Institute (NAMI) has released a new infographic detailing the nutirion, safety and valued of processed meat and poultry products, challenging consumers on how much they actually know about the products.


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IFSAC public meeting to improve foodborne illness source attribution

Jeremy Gerrard
February 6, 2015

USDA’s Food Safety and Inspection Service, in collaboration with FDA and CDC will host a public meeting to update stakeholders on the Interagency Food Safety Analytics Collaboration’s (IFSAC) work to improve foodborne illness source attribution.


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Bimbo Bakeries recalls bagels in some Midwest states

Jeremy Gerrard
February 6, 2015

Bimbo Bakeries USA issued a voluntary recall of Thomas’, Sara Lee and Jewel Bagels in several Midwest states because the products may contain undeclared peanuts and almonds.


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Snyder’s-Lance, Inc. adds new snack division

Jeremy Gerrard
February 6, 2015

With a focus on developing innovative snacks capturing emerging consumer trends, Snyder’s-Lance, Inc. has introduced a new snack food division known as Clearview Foods.


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FDA commissioner to step down

Jeremy Gerrard
February 6, 2015

FDA Commissioner Margaret Hamburg has announced her resignation as head of the government agency after nearly six years at the position.


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IDFA calls for Dairy Industry Safety Recognition awards applications

Jeremy Gerrard
February 5, 2015

The International Dairy Foods Association (IDFA) is now open to accepting applications for the 11th annual Dairy Industry Safety Recognition Awards.


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Key to meat industry growth rooted in trust

Jeremy Gerrard
February 5, 2015

With the US meat market projected to grow throughout the next few years because of the rise in popularity of private label and frozen products, brands will need to establish themselves as reliable and trustworthy, according to a new report from Canadean.


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View All Articles by Jeremy Gerrard
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