The international survey reveals top packaging innovations for the food sector.

The company is focusing on mechanical recycling with its new brand ALPArecycling.

Efforts to increase the recyclability of packaging can begin before the package ever leaves the facility.

As dietary habits in the U.S. shift toward healthier options, one trend hasn’t changed: Americans are still busy and seek meals that are fast and easy to prepare.

The Blue Circle brand is made of an organic material that can be disposed via home compost or in an organic waste bin.

The company aims to enable paper recycling of ice cream lids and cartons with the launch of its biobased ICON paper packaging.

This packaging could also extend the shelf-life of fresh fruit by two to three days.

The expanded offering for film extrusion, thermoforming, and injection molding is in line with Green Dot Bioplastics’ goal to achieve faster rates of biodegradability in ambient conditions, while meeting the growing sustainability demands of brand owners and consumers. 

Consumers who purchase and eat alternative protein products typically want them to be packaged in a responsible way, too.