Articles Tagged with ''design/build''

Bell & Evans earned our 2022 award by establishing a new benchmark for innovation and efficiency in a poultry plant, while elevating employee and animal welfare.

Jack Link's, maker of meat snacks sold in more than 40 countries, is expanding its distribution facility in Underwood, Iowa, to add warehouse capacity, as well as a highly automated storage and retrieval system (AS/RS) to improve efficiency. 

Stellar, a fully integrated firm focused on design, engineering, construction, and mechanical services worldwide, received a 2021 National Safety Excellence Award from Associated Builders and Contractors (ABC). 

We are now accepting entries for the 2022 Food Engineering Plant of the Year award. Submissions are due Friday, March 4, and eligible facilities need to have been completed in 2021 and opened by January 31, 2022.

We are now accepting entries for the 2022 Food Engineering Plant of the Year award. Submissions are due Friday, March 4, and eligible facilities need to have been completed in 2021 and opened by January 31, 2022.

Stellar has begun work on a $12.8 million expansion for Farbest Foods, Inc., a global supplier of raw, fresh and frozen turkey products. 

Scheduled to break ground in spring 2022, the 500,000-square-foot Cattlemen’s Heritage beef-harvesting plant, to be located in northern Mills County just south of Council Bluffs, will harvest 1,500 head per day and employ up to 750 people. 

HempRise has opened its 100,000-square-foot operation in Jeffersonville, Indiana. The plant has the capacity to produce 10 metric tons of hemp biomass per day, which is equivalent to approximately 8 million pounds of biomass per year. The company selected Gray to design and build the facility.