FDA estimates new regulations will cost the average factory around $13,000 and will be enforced with new powers to fine, initiate recalls or shut down noncompliant businesses.

Frozen berry-linked Hepatitis A outbreak spreads

Hepatatis linked to the product has now been identified in 87 people in eight states.

Shane O'Halloran

June 12, 2013

Hepatatis linked to the product has now been identified in 87 people in eight states.

Dutch court upholds massive meat recall

50,000 pounds of product will be recalled over adulteration concerns.

April 19, 2013

50,000 pounds of product will be recalled over adulteration concerns.

Dutch recall 50,000 tons of meat

Traceability concerns caused the recall.

April 10, 2013

Traceability concerns caused the recall.

Lack of HACCP plan leads to FSIS recall of pork products

Ready-to-eat bacon and ham products received the mark of inspection without HACCP plans for their production.

Shane O'Halloran

March 18, 2013

Ready-to-eat bacon and ham products received the mark of inspection without HACCP plans for their production.

Bumble Bee expands recall over faulty seal

Loose seals could cause product contamination.

Shane O'Halloran

March 8, 2013

Loose seals could cause product contamination.

Lack of HACCP leads to ham recall

The company did not have an HACCP plan for ready-to-eat products.

Shane O'Halloran

March 4, 2013

The company did not have an HACCP plan for ready-to-eat products.

Campbell’s Terminates Exec Over Alleged Disparaging Comments

PepsiCo to Close Two Florida Facilities

Alternative Protein in 2025: Key Trends and Technologies

Events

June 17, 2025

Refrigerated & Frozen Foods’ State of the Cold Chain

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

July 23, 2025

Decarbonizing Process Heat: What You Should Know and Next Steps

On Demand Driven by climate goals, business risk, client interest, and resilience considerations, food and beverage companies are increasingly turning their attention to decarbonizing their production processes.

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