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Home » E. coli

Articles Tagged with ''E. coli''

Sanitation worker spraying water

Fighting the Foodborne Bacteria War with Cleaning and Sanitation

There are several cleaning and sanitation methods—each with their own unique capabilities. Combining methods with a plan in place can help ensure that products are safe and the facility and its equipment are free of foodborne bacteria
Wayne Labs
Wayne Labs
May 16, 2025

There are several cleaning and sanitation methods—each with their own unique capabilities. Combining methods with a plan in place can help ensure that products are safe and the facility and its equipment are free of foodborne bacteria.


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Food safety testing

Food Safety Testing: Do it Right and Avoid Costly Recalls

Food safety testing is not only required by regulating bodies, it helps prevent contaminated product from getting out the door, harming people and your business.
Wayne Labs
Wayne Labs
March 6, 2025

Food safety testing is not only required by regulating bodies, it helps prevent contaminated product from getting out the door, harming people and your business.


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Irrigated crop

FDA and EPA Announce First Registered Pre-Harvest Agricultural Water Treatment

Finally, a safe and effective water treatment for pre-harvest agricultural water for leafy greens.
Wayne Labs
Wayne Labs
February 11, 2025

Leafy greens have had a checkered past in terms of food safety — it’s been suspected that pre-harvest irrigation water may have spread E. coli and Salmonella to these vegetables.


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Lettuce
Announcements

Preliminary Results on the Ecology of Human Pathogens in the Southwest Environment Released

June 7, 2024

The study sought to better understand the ecology of human pathogens in the environment in the Southwest agricultural region, particularly how pathogens survive, move and possibly contaminate produce prior to harvest


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bioMerieux Logo

bioMérieux and FDA Launch Research Collaboration

March 4, 2024
The collaboration is designed to improve microbial detection tools to combat foodborne pathogens.

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Ground beef label with packed on date circled in red with a red arrow pointing to it

E. Coli Contamination in La Michoacana Meat Market’s Ground Beef

December 21, 2022

FSIS issued a public health alert due to the company’s ground beef testing positive for E. coli.


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anton-rN7GMHp_og4-unsplash_1170x658.jpg
Food Safety

Update: Outbreak Investigation of E. coli O121:H19 Frozen Falafel

December 6, 2022

As of December 1, 2022, CDC announced that the outbreak is over.


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pha-08182022-labels1024_1_1170x658.jpg

FSIS Issues Public Health Alert for Ground Beef Products

August 19, 2022

The alert is due to concerns that specific ground beef products may be adulterated with E. coli O157:H7.


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FDA takes steps to advance safety of leafy greens
Food Safety

FDA takes steps to advance safety of leafy greens

April 13, 2021

The two steps are: release of a report on the investigation into the Fall 2020 outbreak of E. coli O157:H7 illnesses linked to the consumption of leafy greens; and the releasing an updated version of the Leafy Green Shiga-toxin producing E. coli (STEC) Action Plan.


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Regulatory Watch
Regulatory Watch

FDA launches human pathogens study

Sharon Spielman
Sharon Spielman
December 29, 2020

The FDA has announced the launch of a multi-year study to improve food safety through enhanced understanding of the ecology of human pathogens that may cause foodborne illness outbreaks. 


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