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Home » food processing industry

Articles Tagged with ''food processing industry''

TECH FLASH

Workplace fatalities increased in 2014

The initial results from the Census of Fatal Occupational Injuries reveal a 9 percent increase in manufacturing fatalities.
Jeremy Gerrard
September 29, 2015

 Contact with objects and equipment accounted for the highest number of deaths. 


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Anheuser-Busch adds Los Angeles craft brewery its portfolio

Jeremy Gerrard
September 24, 2015

Anheuser-Busch announced it will acquire Los Angeles-based Golden Road Brewing craft brewery and brew pub. The company says the deal will enable Golden Road to bring more of its fresh, canned beer to the brewery’s local market and to introduce its unique hop-forward beers to more consumers.


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Why ProTech food show is a must-attend event

Marina Mayer
September 21, 2015

 PMMI, Koelnmesse and IDFA joined forces to launch ProFood Tech, a new event that will focus on processing and production technologies serving the food and beverage industry. 


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USDA, EPA set first national food waste reduction goals

Jeremy Gerrard
September 17, 2015

USDA Secretary Tom Vilsack and EPA Deputy Administrator Stan Meiburg announced the first-ever national food waste goal, calling for a 50-percent reduction in waste by 2030.


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Subway co-founder dead at 67

Jeremy Gerrard
September 16, 2015

Weeks after the company celebrated 50 years of business, Subway announced one of its co-founders Fred DeLuca died Monday evening, two years after he was diagnosed with Leukemia.


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TECH FLASH

New disinfecting process could reduce illness outbreaks

A team of researchers has reported a new, easy-to-implement method that could eliminate or reduce incidences of illness related to spinach and salad greens.
Jeremy Gerrard
August 25, 2015

 The researchers are optimizing an inexpensive titanium dioxide photocatalyst that can be added to rinse water or used to coat equipment surfaces. 


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Organic industry goes “myth busting” throughout September

Jeremy Gerrard
August 25, 2015

The Organic Trade Association (OTA), along with dozens of organic brands, will be busting misconceptions surrounding organic products as part of a consumer education campaign highlighting the benefits of organic products.


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APHIS to issue environmental assessment and RFP for bird flu vaccine

Jeremy Gerrard
August 20, 2015

While the spread of highly pathogenic avian influenza (HPAI) came to a halt this summer, USDA’s Animal and Plant Health Inspection Service (APHIS) is preparing for the potential recurrence in the fall.


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Tyson ends beef operations at Iowa plant

Jeremy Gerrard
August 17, 2015

Tyson Fresh Meats, a subsidiary of Tyson Foods, Inc., said it is reducing its beef production capacity by permanently shutting down beef operations at its Denison, Iowa plant due to a continued lack of available cattle.


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Beverages take center stage at PROCESS EXPO, InterBev Process

Jeremy Gerrard
August 17, 2015

The Food Processing Suppliers Association (FPSA) and NuernbergMesse have unveiled the joint beverage educational programs for PROCESS EXPO and InterBev Process scheduled for Sept. 15-18, 2015 at McCormick Place in Chicago.


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  • Close-up of a group of freshly baked stuffed empanadas being transferred onto a conveyor belt.
    Sponsored byDorner

    Smarter Line Design Improves Food Manufacturing Efficiency and Throughput

  • An old and tattered manual titled 'Revised 5/20/1971' on a desk along with a cellphone, sunglasses, Apple iWatch, laptop and keyboard, and a water bottle.
    Sponsored byEnSight Solutions

    Redefining Quality: Has the Industry Lost Sight of What Actually Matters?

  • Worker in protective food-processing attire uses a tablet beside stainless-steel conveyor equipment in a modern food manufacturing facility.
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    Your Biggest Losses Are Hiding in Data You Already Have

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Graphic with text on the left: ‘Food Engineering 2026 Top 100 - Explore leaders.’ Right side: images of juice bottles and chicken on a conveyor. Bottom text 'View Rankings'.


Promo for the 2027 Plant of the Year Award

Events

September 23, 2026

An In-Depth Look at 2026's Top 100 Food and Beverage Companies

Join Lynn Dornblaser, Client Advisor at Mintel, and Alyse Thompson-Richards, Editor-in-Chief of FOOD ENGINEERING, as they break down the 2026 Top 100 Food and Beverage Companies and discuss the factors affecting this year’s rankings.

September 29, 2026

Food Safety Execution and Your Bottom Line

Explore food safety strategies that strengthen sanitation, risk management, operational efficiency, and compliance across foodservice and facility environments.

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Recent Advances in Ready-to-Eat Food Technology

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September 23 FE Editorial Webinar


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