Community Food Mobilization in Chicago aims to leverage the purchasing power of large public institutions to foster a more equitable, sustainable and resilient food production and distribution system.
Sucro's Lackawanna sugar refinery is completing its first year of commissioning and making headway in increasing the facility's run rates toward its anticipated 350,000 MT annual production capacity.
The new site was acquired in Charlestown, Ind., and will produce The Cheesecake Factory’s cheesecakes and bakery products for its restaurants and other foodservice wholesalers, retailers and distributors.