Articles Tagged with ''personnel''

Owners Robb Leonhard and Scott Miller have decided that now is the time to step back and pass the torch to a three-person executive team of COO Ty Weinhold, CFO Nicole Piontek and CRO Bryan Lacey.

Stuckmeyer brings more than two decades of supply chain leadership experience to her role with MLC.

In this new role, Michael Bobak will work with John Bobak, founder and CEO of BAK Food Equipment, and Zack Olson, manager of growth strategy and innovation, to expand the company’s team of sales consultants and leverage economic insight to increase sales.

In his role as business unit director, Roper will oversee industry strategy and project management for clients in the food and beverage manufacturing industry.

Goffe’s experience spans various roles with large poultry processing equipment companies.

Burnett is a 40-year veteran of Tyson Foods, with executive roles in engineering and technology for domestic and Asian operations.

Nieto will lead lean implementation and continuous improvement, as well as guide the development of the Fortifi business operating system.

In this role, Bowes is responsible for the engineering and design of all RBS equipment, as well as ensuring compliance with industry manufacturing standards and customer specifications are met.

Gallagher previously served as chief operating officer as Hyliion Holdings Corporation.

Meyers brings more than 30 years of experience in engineering and manufacturing operations.