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Having an energy budget enables you to look into your facility’s operations with full understanding of its efficiency and financial goals to grow into the future.
According to ABB Electrification’s Energy Insights survey, companies feel that the continuing instability of energy is threatening their profitability and competitiveness.
During the last decade or so, the benefits of aseptic filling technology compared to traditional hot filling techniques have become well known in the food and drink sector. The benefits in terms of product quality have been well documented and discussed.1 However, the environmental benefits, both in terms of energy consumption and typical lifecycle analysis of this packaging method are less understood.
From November 2021 to November 2022 we’ve covered the launches of many innovative new plant products hitting the market—472 articles to be exact. All of us at FE wanted to look back at these products to find the top 10 most impressive and eye-catching machines, energy solutions, AI technology and more.
Americold’s facility in Dunkirk, N.Y., was built with LEED certified energy efficiency in mind, and Oishii’s vertical strawberry farm is opening doors for a different variety of vertically farmed produce.
For our coverage of Fabulous Food Plants this year, we decided to do something a little bit different in honor of “plants,” aka flora. When we think of food plants, we almost immediately think of processing facilities, but there’s so much more to food production than the processing plant. So, seeing how plant-based foods are altering the ways consumers think about protein, we decided to alter the way we think about food plants.