Food Engineering logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Food Engineering logo
  • NEWS
    • Latest Headlines
    • Manufacturing News
    • People & Industry News
    • Plant Openings
    • Recalls
    • Regulatory Watch
    • Supplier News
  • PRODUCTS
    • New Plant Products
    • New Retail Products
  • TOPICS
    • Alternative Protein
    • Automation
    • Cannabis
    • Cleaning | Sanitation
    • Fabulous Food Plants
    • Food Safety
    • Maintenance Strategies
    • OEE
    • Packaging
    • Sustainability
    • More
  • EXCLUSIVES
    • Plant Construction Survey
    • Plant of the Year
    • Sustainable Plant of the Year
    • State of Food Manufacturing
    • Top 100 Food & Beverage Companies
  • MEDIA
    • Podcasts
    • Videos
    • Webinars
    • White Papers
  • FOOD MASTER
  • EVENTS
    • Food Automation & Manufacturing Symposium and Expo
    • Industry Events
  • RESOURCES
    • Newsletter
    • Custom Content & Marketing Services
    • FE Store
    • Government Links
    • Industry Associations
    • Market Research
    • Classified Ads
  • EMAGAZINE
    • eMagazine
    • Archive Issue
    • Advertise
  • SIGN UP!
Home » Topics » News

News
News RSS Feed RSS

Igor - Gorgonzola Cheese - 350 g - Front_1170x658.jpg
Recalls

CFIA Recalling Igor Brand Gorgonzola Ripened Blue-Veined Cheese

December 13, 2022

The recalled product has been sold in Ontario and Quebec.


Read More
SNICKERS_Hi_Protein_1170x658.jpg
Candy/Confectionary

Mars Introduces SNICKERS Hi Protein Bars

December 13, 2022

The new bar comes with 20 g of protein with the same chocolate, caramel and peanut ingredients of SNICKERS.


Read More
FDA Logo - Lockup_Blue.jpg

FDA Releases Systematic Literature Review

December 13, 2022

A total of 79 articles met eligibility criteria for the review and are included in this analysis.


Read More
Dry Processing Technology

Focus On: Controlling Dust

December 7, 2022

Dust can occur during any stages of processing—here are products to help control it.


Read More
HERO_Philly_Plant-Based_1170x658.jpg
Plant-Based Foods

Philadelphia Cream Cheese Introduces New Plant-Based Spread

December 6, 2022

Philadelphia is reportedly the first mainstream brand to debut a new plant-based spread.


Read More
anton-rN7GMHp_og4-unsplash_1170x658.jpg
Food Safety

Update: Outbreak Investigation of E. coli O121:H19 Frozen Falafel

December 6, 2022

As of December 1, 2022, CDC announced that the outbreak is over.


Read More
SSP_University_1170x658.jpg
Packaging

PepsiCo Introduces New Packaging Goal

December 5, 2022

The goal is intended to double the percentage of all beverage servings it sells delivered through reusable models from 10 to 20% by 2030.


Read More
meat and poultry

Investments Made to Increase Competition and Expand Meat and Poultry Processing Capacity

More than $223 million in grants and loans aim to increase competition and economic opportunities for meat and poultry processors and producers around the country while helping to lower costs.
December 5, 2022

The MPPEP aims to increase competition across the economy to help lower costs for American families, and this announcement is expected to expand meat and poultry processing capacity, which in turn is expected to increase competition, supports producer income and strengthen the food supply chain to lower costs.


Read More
120222 Hillenbrand and Peerless.jpg
Mergers & Acquisitions

Peerless Food Equipment to Join Coperion

December 2, 2022

Hillenbrand’s Acquisition of Peerless successfully completed.


Read More
2D image of the product's package
Recalls

Recall of Lone Star Bakery’s Boomerang’s Beef Shepherd’s Pie

December 1, 2022

The company is recalling one of its products due to possible contamination of copper wire pieces.


Read More
Previous 1 2 … 167 168 169 170 171 172 173 174 175 … 434 435 Next
Manage My Account
  • eMagazine
  • Newsletter
  • Online Registration
  • Manage My Preferences
  • Customer Service

More Videos

Popular Stories

The Campbell's Company logo

Campbell’s Terminates Exec Over Alleged Disparaging Comments

Frito-Lay logo

PepsiCo to Close Two Florida Facilities

alternative protein products

Alternative Protein in 2025: Key Trends and Technologies

State of Maufacturing 2025

Events

June 17, 2025

Refrigerated & Frozen Foods’ State of the Cold Chain

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

July 23, 2025

Decarbonizing Process Heat: What You Should Know and Next Steps

On Demand Driven by climate goals, business risk, client interest, and resilience considerations, food and beverage companies are increasingly turning their attention to decarbonizing their production processes.

View All Submit An Event

Products

Recent Advances in Ready-to-Eat Food Technology

Recent Advances in Ready-to-Eat Food Technology

See More Products

CHECK OUT OUR NEW ESSENTIAL TOPICS

Alternative ProteinAutomationCleaning/SanitationFabulous Food Plants

Food SafetyMaintenance StrategiesOEE

PackagingSustainability

Elevate your expertise in food engineering with unparalleled insights and connections.

Get the latest industry updates tailored your way.

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Food Master
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2025. All Rights Reserved BNP Media.

Design, CMS, Hosting & Web Development :: ePublishing