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Burcon receives co-investment from Protein Industries Canada to develop food-grade proteins from sunflower seeds

April 11, 2022

Burcon NutraScience Corporation, developer of plant-based proteins for foods and beverages, has received a co-investment from Proteins Industries Canada for the development of high-quality protein ingredients from sunflower seeds.


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Kinder chocolate being recalled
RECALLS

Ferrero U.S.A. voluntarily recalls two Kinder chocolate products

April 8, 2022

Ferrero U.S.A. Inc. of Parsippany, N.J., is voluntarily recalling its Kinder Happy Moments Chocolate Assortment and Kinder Mix Chocolate Treats basket, because the product may be contaminated with Salmonella 
typhimurium. 


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Plant-Based Frozen Dessert

GoodPop launches gluten-free oatmilk Chocolate Vanilla Sandwiches

April 6, 2022

GoodPop frozen pops, a better-for-you frozen treat brand, launched its latest cleaned up classic—Chocolate Vanilla Sandwiches, the first ever gluten-free oatmilk frozen dessert sandwich.


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Celsius.jpg
Energy Drink

CELSIUS has released its new flavor, Sparkling Strawberry Lemonade

April 6, 2022

With flavors to remind the consumer of an energizing summer day, ingredients in Celsius Energy Drink's new Sparkling Strawberry Lemonade include green tea extract, guarana seed extract, ginger root, Vitamin B, Vitamin C, and chromium. 


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One common ingredient at industrial scale can cause odor problems for neighbors
Odor Control

Plant-based oils can neutralize odors at food facilities

With the available technology today, food processors can neutralize odors safely without covering them up—and with natural, safe substances
Laura Haupert, Ph.D., is the Chief Scientific Officer for OMI Industries
Dr. Laura Haupert
April 6, 2022
Many companies mismanage odors by attempting to cover up foul smells, but this is not an effective practice because simply masking odors is a temporary solution.
Read More
Smithfield Foods, Inc. has promoted Andrea Tucker to plant manager of the company’s Tar Heel facility in North Carolina
People News

Smithfield Foods promotes Andrea Tucker to plant manager of its Tar Heel facility

She has more than 20 years’ experience with the company
April 5, 2022
Smithfield Foods, Inc. has promoted Andrea Tucker to plant manager of the company’s Tar Heel facility in North Carolina.
Read More
Chipotle is testing radio-frequency identification (RFID) technology
Supply Chain Traceability

Chipotle tests RFID technology for traceability through its supply chain

With suppliers signed onto the program, food is scanned as it leaves their premises, when it arrives at the distribution center and at individual restaurants
April 4, 2022
Chipotle Mexican Grill has been testing radio-frequency identification (RFID) technology to enhance its traceability and inventory systems
Read More
FDA halts N.J. pet food manufacturing business

Raw animal food manufacturer made to stop manufacturing, selling, distributing product

April 4, 2022

Bravo Packing Inc., an animal food manufacturing company of Carney’s Point, New Jersey, has agreed to stop selling, manufacturing and distributing raw pet food and come into compliance with the Federal Food, Drug, and Cosmetic Act.


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Plant-Based Meats

Next Meats USA offers plant-based short ribs and skirt steaks

April 1, 2022

The Japanese-based manufacturer of plant-based meat alternative products is offering two products in six Tokyo Central stores and four Marukai stores throughout Southern California and the Bay Area.


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Klöckner Pentaplast plans a major expansion for its Beaver, West Virginia manufacturing site
Plant Expansions

Klӧckner Pentaplast to add rPET/PET capacity to its Beaver, West Virginia site

The multi-million dollar investment will grow the company's sustainable food packaging capabilities in North America
April 1, 2022
Klöckner Pentaplast has chosen its production facility in Beaver, West Virginia for a multi-million dollar production expansion project
Read More
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