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Home » Topics » Manufacturing News

Manufacturing News
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Idahoan donation image.jpg

Idahoan joins CBA’s Ukraine relief efforts

Company donates 322,560 pouches of RTE sweet potatoes, joining a list of charitable companies that have donated more than $60 million to date
Sharon Spielman
Sharon Spielman
April 27, 2022

Idahoan Foods has joined the Consumer Brands Association’s (CBA) Ukraine relief efforts by donating 322,560 pouches of its ready-to-eat Honest Earth brand Mashed Sweet Potatoes to CBA partner World Central Kitchen (WCK). 


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GettyImages-483563566 Credit slpu9945.jpg

Indonesia’s palm oil export ban to severely disrupt FMCG companies’ sales

Ramsey Bagdadi, a GlobalData consumer analyst, offers his view
April 26, 2022

As alternative vegetable oils tend to be higher in price, Indonesia’s palm oil export ban will add further obstacles for global manufacturers such as Mondelez and Unilever to keep product prices low.


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ARS Protein in Fungus.jpg
Agricultural Research

Protein found in fungus bypasses plant defenses

Knowledge of SsPINE1 could help researchers develop new, more precise system of control measures for the Sclerotinia sclerotiorum fungus
April 25, 2022

The Agricultural Research Service (ARS) reports that a protein which allows the fungus that causes white mold stem rot in more than 600 plant species to overcome plant defenses has been identified by a team of USDA ARS and Washington State University scientists.


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People and Industry News | April 2022

April 22, 2022

The latest executive news and announcements in the food and beverage processing industry.


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KraftHeinz Microsoft logos.jpg
Technology Investment

Kraft Heinz, Microsoft join forces to accelerate supply chain innovation as part of broader digital transformation

Multiyear cloud and AI agreement will focus on joint innovations across Kraft Heinz operations and product portfolio, representing one of the company’s largest technology investments to date
April 21, 2022

The Kraft Heinz Company and Microsoft Corp. are joining forces to develop solutions designed to accelerate the consumer goods giant’s transformation and enable a more resilient supply chain. 


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low flow drippers - Westfalia.jpg

Water conservation is at the heart of Westfalia’s sustainability strategy

Avocado producer and supplier pioneers a low-flow drip irrigation technique
April 21, 2022

Westfalia Fruit Group, a multinational supplier of avocados, fresh vegetables and fruit, is rolling out a sustainable water solution across its network of farms as part of far-reaching sustainability commitments.


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rural farm recently harvested

Food companies, retailers convert sustainable talk into action

Brands that promote environmental initiatives can achieve measurable results through more sustainable inputs and products
Wayne Labs, Senior Contributing Technical Editor
Wayne Labs
April 15, 2022

With Earth Week occurring this month, consumers are especially in tune with sustainability issues related to climate change.


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GettyImages-153572197.jpg

Burcon receives co-investment from Protein Industries Canada to develop food-grade proteins from sunflower seeds

April 11, 2022

Burcon NutraScience Corporation, developer of plant-based proteins for foods and beverages, has received a co-investment from Proteins Industries Canada for the development of high-quality protein ingredients from sunflower seeds.


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One common ingredient at industrial scale can cause odor problems for neighbors
Odor Control

Plant-based oils can neutralize odors at food facilities

With the available technology today, food processors can neutralize odors safely without covering them up—and with natural, safe substances
Laura Haupert, Ph.D., is the Chief Scientific Officer for OMI Industries
Dr. Laura Haupert
April 6, 2022
Many companies mismanage odors by attempting to cover up foul smells, but this is not an effective practice because simply masking odors is a temporary solution.
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Chipotle is testing radio-frequency identification (RFID) technology
Supply Chain Traceability

Chipotle tests RFID technology for traceability through its supply chain

With suppliers signed onto the program, food is scanned as it leaves their premises, when it arrives at the distribution center and at individual restaurants
April 4, 2022
Chipotle Mexican Grill has been testing radio-frequency identification (RFID) technology to enhance its traceability and inventory systems
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Refrigerated & Frozen Foods’ State of the Cold Chain

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