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 The guidelines make some significant changes such as reducing added sugar and urging the consumption of more fruits and vegetables. 

 The latest developments in food manufacturing will be revealed at PACK EXPO East in February. 

An emergency quarantine zone for avian influenza has been initiated in Washington where it has been identified in flocks of mixed poultry and other birds.

With the theme of “resource efficiency,” the fair seeks to reinforce its status as the cross-industry expo for food and beverage industry specialists and suppliers.

India surpasses the US in cold storage capacity, while China came in third.

The US government is appealing the WTO’s rejection of the US Country of Origin Labeling (COOL) rule, but most consumers aren't willing to pay extra for the label.

The recent US-China Joint Commission on Commerce and Trade meetings should facilitate the export of products such as Feta and Parmesan cheese to China.

From 2003 and 2013, the consumption of fresh foods (including fruits, vegetables, meat, poultry, fish and eggs) grew by 20 percent to over 100 billion products.

The Organic Trade Association (OTA) is ready to launch a new strategy to promote organic products and educational programs in Japan and around the world.