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Home » Topics » Innovation

Innovation
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Dry Processing Technology

Metal detector with multi-simultaneous frequency

September 6, 2021

The INTUITY metal detector sets the standard in metal detection for international quality standards such as IFS or BRC. 


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Powder made from crickets. Photo courtesy of Getty Images / Arisa Thepbanchornchai
Food Processing

The Automation of Alternative Protein​

Processors turn to automation to provide next-generation, smart factory solutions
Kristen Kazarian
Kristen Kazarian
August 30, 2021

Plant-based meat companies are looking to automation strategies to face their unique challenges.



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2021 Top 100  Food and Beverage Companies
2021 Top 100, Exclusively Sponsored by CRB

The 2021 Top 100 Food and Beverage Companies

PepsiCo takes over top spot, Top 10 sees a reshuffling
Casey Laughman
Casey Laughman
August 27, 2021

A volatile year for food and beverage companies of every size has seen a reshuffling of Food Engineering’s Top 100 food and beverage companies.


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FE 0821 Supply Chain feature photo
Supply Chain

Maintaining Supply Chain Inputs and Outputs

Technology helps ensure integrity, safety and transparency in supply chain I/Os
Sharon Spielman
Sharon Spielman
August 25, 2021

For food and beverage processors, supply chain management covers a lot of territory, including maintaining inputs and outputs.


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Chatillon-CS225-Force-Test-Dog-Bone-close-up-multiscreen.jpg
Dry Processing Technology

Easy, Low-Cost Force Testing

August 16, 2021

The digital Chatillon CS2 Series of force testers is an ideal low-cost solution for force testing applications where advanced material testing functionality is not required. 


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FE_Eng_R&D-08-21-ABM_SS-Fishbone.jpg
Engineering R&D

Squeezing Extra Sensitivity Out of X-ray Detection Systems

Several improvements in hardware, software and algorithms make consistently spotting 0.3 mm stainless steel fragments in food possible
Wayne Labs
Wayne Labs
August 16, 2021
Several improvements in X-ray hardware, software and algorithms make consistently spotting 0.3 mm stainless steel fragments in food possible.
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ModSort-Integrated_by_Multi-Conveyor_high-res.jpg
Dry Processing Technology

Roller top belt integration

August 13, 2021

ModSort® technology by System Plast®, recently incorporated into several conveyor systems, is driven by MDR technology, designed to transfer, sort, divert, left justify, right justify and works with all shapes and sizes. 


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FE 0821 SW Updates FE 0821 SW Updates Field Expert. Source: Endress+Hauser
Software

Managing and Surviving Software Updates

Surviving a firmware, application software or a Windows update can at times seem impossible…
Wayne Labs
Wayne Labs
August 13, 2021

So you put off upgrades and updates as long as possible because you can’t afford the downtime. But doing nothing can lead to an even worse downtime scenario.


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FE August 2021 Editors Note: Plant of the Year, Keurig Dr Pepper. Photo courtesy of Keurig Dr Pepper
Editor's Note

Plant of the Year Submissions Show Innovation Abounds

Food and beverage plants continue to push the envelope of innovation
Casey Laughman
Casey Laughman
August 12, 2021
What Keurig Dr Pepper and Cuisine Solutions—and the other submissions we received for this year's Engineering Plant of the Year and Sustainable Plant of the Year award—do have in common is the level of innovation and creative solutions present throughout the plants.


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X-scan-xray-Directional-Tech.jpg
Dry Processing Technology

X-ray camera addresses industrial inspection needs

August 9, 2021

The expanded X-Scan T camera family addresses a wide range of industrial inspection needs with four new variants of the TDI-based (Time Delay Integration) product family.


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Food Plant Openings and Expansions June 2025

Food Plant Openings and Expansions June 2025

Celebrating Women in Engineering: Shalima Sreenath

Celebrating Women in Engineering: Shalima Sreenath

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Celebrating Women in Engineering: Samara Heaggans

Food Plant Openings and Expansions May 2025

Food Plant Openings and Expansions May 2025

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Refrigerated & Frozen Foods’ State of the Cold Chain

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

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Decarbonizing Process Heat: What You Should Know and Next Steps

Driven by climate goals, business risk, client interest, and resilience considerations, food and beverage companies are increasingly turning their attention to decarbonizing their production processes.

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Products

Recent Advances in Ready-to-Eat Food Technology

Recent Advances in Ready-to-Eat Food Technology

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  • NEWS
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    • Plant Openings
    • Recalls
    • Regulatory Watch
    • Supplier News
  • PRODUCTS
    • New Plant Products
    • New Retail Products
  • TOPICS
    • Alternative Protein
    • Automation
    • Cannabis
    • Cleaning | Sanitation
    • Fabulous Food Plants
    • Food Safety
    • Maintenance Strategies
    • OEE
    • Packaging
    • Sustainability
    • More
  • EXCLUSIVES
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    • Sustainable Plant of the Year
    • State of Food Manufacturing
    • Top 100 Food & Beverage Companies
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  • FOOD MASTER
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