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The global market for savory snacks is expected to grow from $94.5 billion in 2015 to $138.2 billion by 2020. 

Today’s food manufacturers face a whole host of new challenges. A shift in consumer needs and demands driven by the increasingly diverse needs of all consumer groups, such as singles, empty nesters and smaller family units, have likely been the greatest disruptors. 

A new wine service is replacing a sommelier with science.