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Stonyfield Frozen Yogurt Pearls
Food Packaging

Cultured pearls

Cindy Dubin
May 6, 2014
Stonyfield, an organic yogurt maker, is launching an organic frozen yogurt dessert in collaboration with Cambridge, MA-based WikiFoods, Inc.


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Texwrap shrink wrapper
Field Reports

Perfect frozen pizzas: It’s a wrap

Palermo’s new high-speed shrink wrapping line can side-seal 150 frozen pizzas per minute compared to the old sealing machine’s rate of 90 pizzas per minute.
May 6, 2014
Based in Milwaukee, WI, Palermo’s Pizza was started by Sicilian immigrants Gaspare and Zina Fallucca who opened an Italian bakery on Milwaukee’s east side in 1964.


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automated labeling line
Field Reports

DIY: Automating a donut line

Mel-O-Cream Donuts designed a simple yet robust automated packaging and labeling line to replace a manual system.
May 6, 2014
Founded in 1932 as a retail shop in Springfield, IL, Mel-O-Cream International manufactures bakery products, primarily for wholesale distribution to supermarkets and bakeries.


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Consumers say a curved package enables them to get every last bit of product out of their dairy container.
Food Packaging

Curve appeal

Cindy Dubin
April 8, 2014

Last year, some members of the dairy industry thought it hip to be in square packaging. But Dean Foods, Inc. is taking a more circuitous route. Its Land O’Lakes brand sour cream and cottage cheese products are appearing on retailer shelves throughout the upper Midwest in curved packaging.


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Quikstix
Food Packaging

Coffee stick makes a stir

Cindy Dubin
April 8, 2014

 Make a perfect cup of coffee—or tea—in about 30 seconds. Might sound too good to be true, but Australian inventor Dave Hopper may have enabled you to do just that with the development of Quikstix. 


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