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Home » Topics » Processing

Processing
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FE 0921 Eng R&D: 50 GPM Skids
Engineering R&D

Novel Pasteurization Technique Extends Shelf Life of Milk

Not to be confused with UHT and HTST pasteurization techniques, MST combines the effects of a temperature spike with a drop in pressure to accomplish pasteurization in milliseconds
Wayne Labs, Senior Contributing Technical Editor
Wayne Labs
September 10, 2021

Suppose you want a process to pasteurize milk without shearing it—while keeping the flavors in and killing any bugs along the way, extending the shelf life beyond ordinary pasteurization. This new technology, Millisecond Technology (MST), offers dairy producers long-life products with the same nutritional values that consumers want. 


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sesotec-unicon-intuity-300dpi.jpg
Dry Processing Technology

Metal detector with multi-simultaneous frequency

September 6, 2021

The INTUITY metal detector sets the standard in metal detection for international quality standards such as IFS or BRC. 


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FE 0921 Pet Food Ingredients Q&A: Amy Snell
Pet Food Ingredients

Q&A with Northwest Natural’s Amy Snell

Amy Snell talks with us about setting quality standards for pet food ingredients.
September 1, 2021

A Q&A with Northwest Natural's Amy Snell on setting quality standards for pet food ingredients.


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FE 0921 Pet Food Ingredients

Managing Pet Food Ingredients

From standards to testing to certificates of analysis, the ingredients in pet food must be managed to the same standard as human food
Sharon Spielman
Sharon Spielman
September 1, 2021

For many of today’s pet owners, just serving up Fido’s food in a bowl is not enough. Consumers want their pet’s mealtime to move from mediocre to meaningful.


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Powder made from crickets. Photo courtesy of Getty Images / Arisa Thepbanchornchai
Food Processing

The Automation of Alternative Protein​

Processors turn to automation to provide next-generation, smart factory solutions
Kristen Kazarian
Kristen Kazarian
August 30, 2021

Plant-based meat companies are looking to automation strategies to face their unique challenges.



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Chatillon-CS225-Force-Test-Dog-Bone-close-up-multiscreen.jpg
Dry Processing Technology

Easy, Low-Cost Force Testing

August 16, 2021

The digital Chatillon CS2 Series of force testers is an ideal low-cost solution for force testing applications where advanced material testing functionality is not required. 


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ModSort-Integrated_by_Multi-Conveyor_high-res.jpg
Dry Processing Technology

Roller top belt integration

August 13, 2021

ModSort® technology by System Plast®, recently incorporated into several conveyor systems, is driven by MDR technology, designed to transfer, sort, divert, left justify, right justify and works with all shapes and sizes. 


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Cargill and Continental Grain Company acquire Sanderson Farms
Mergers & Acquisitions

Cargill, Continental Grain to acquire Sanderson Farms

Cargill and Continental Grain have formed a joint venture to acquire Sanderson to create a leading U.S. poultry company
Wayne Labs, Senior Contributing Technical Editor
Wayne Labs
August 9, 2021

Cargill, Continental Grain Company and Sanderson Farms, Inc. have reached a definitive agreement for a joint venture between Cargill and Continental Grain to acquire Sanderson Farms for $203 per share in cash. This represents a total equity value for Sanderson Farms of $4.53 billion.


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X-scan-xray-Directional-Tech.jpg
Dry Processing Technology

X-ray camera addresses industrial inspection needs

August 9, 2021

The expanded X-Scan T camera family addresses a wide range of industrial inspection needs with four new variants of the TDI-based (Time Delay Integration) product family.


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CM35-washdown-metal-detector-Mettler-Toledo.jpg
Dry Processing Technology

Smart-design washdown inspection systems

August 6, 2021

A new series of smart-design washdown-resistant combination product inspection systems integrates checkweighing and metal detection technologies.


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Promo for the 2026 Plant of the Year Award

Events

September 23, 2026

An In-Depth Look at 2026's Top 100 Food and Beverage Companies

Join Lynn Dornblaser, Client Advisor at Mintel, and Alyse Thompson-Richards, Editor-in-Chief of FOOD ENGINEERING, as they break down the 2026 Top 100 Food and Beverage Companies and discuss the factors affecting this year’s rankings.

September 29, 2026

Food Safety Execution and Your Bottom Line

Explore food safety strategies that strengthen sanitation, risk management, operational efficiency, and compliance across foodservice and facility environments.

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Products

Recent Advances in Ready-to-Eat Food Technology

Recent Advances in Ready-to-Eat Food Technology

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September 23 FE Editorial Webinar


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