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Articles Tagged with ''healthy foods''

Type 2 diabetes may be mitigated with large breakfasts

Protein and fat in the morning may lead to long-term glycemic control in overweight individuals with type 2 diabetes, according to new research.

Shane O'Halloran

December 18, 2013

Protein and fat in the morning may lead to long-term glycemic control in overweight individuals with type 2 diabetes, according to new research.

Study links energy drinks to increased heart contraction rates

Energy drink maker Monster Beverage Corporation called the report alarmist and misleading.

Shane O'Halloran

December 3, 2013

Energy drink maker Monster Beverage Corporation called the report alarmist and misleading.

TECH FLASH

Food waste reduction, trust building top trends for 2014

Consumers expect manufacturers to take steps to reduce food waste, and they’re also going back to basics.

Shane O'Halloran

November 25, 2013

Small innovators should be well positioned to capitalize on products with trend potential.

Low carb claims doubled in Europe over last five years

The most popular low carb offerings were in traditionally high carb products like pasta.

Shane O'Halloran

November 25, 2013

The most popular low carb offerings were in traditionally high carb products like pasta.

TECH FLASH

FDA takes aim at trans fats

The agency plans to discontinue recognition of partially hydrogenated oils as GRAS.

Shane O'Halloran

November 12, 2013

If trans fat loses GRAS status, its inclusion in foods would have to be approved as a food additive.

FDA says partially hydrogenated oils no longer GRAS

The ban on trans fats is intended to curb heart attacks.

Shane O'Halloran

November 7, 2013

The ban on trans fats is intended to curb heart attacks.

Nestle SA plans salt reduction to meet WHO targets

The company will reduce salt by at least 10 percent in hundreds of products over the next three years.

Shane O'Halloran

November 5, 2013

The company will reduce salt by at least 10 percent in hundreds of products over the next three years.

Organic food and beverage market expected to reach $187.85 billion by 2019

Increasing consumer health awareness and widening distribution channels are responsible for much of the growth.

Shane O'Halloran

October 22, 2013

Increasing consumer health awareness and widening distribution channels are responsible for much of the growth.

Sports superstars endorse sugary food and beverages, study finds

The majority of products endorsed by top athletes were unhealthy.

October 7, 2013

The majority of products endorsed by top athletes were unhealthy.

Federal legislation seeks to create standard front-of-package label

It would also require greater disclosure of caffeine and sugar content, and define how “natural” and “healthy” claims may be made.

Shane O'Halloran

September 25, 2013

The Food Labeling Modernization Act was introduced by three Congressional Democrats.

Campbell’s Terminates Exec Over Alleged Disparaging Comments

PepsiCo to Close Two Florida Facilities

Alternative Protein in 2025: Key Trends and Technologies

Events

June 17, 2025

Refrigerated & Frozen Foods’ State of the Cold Chain

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

July 23, 2025

Decarbonizing Process Heat: What You Should Know and Next Steps

On Demand Driven by climate goals, business risk, client interest, and resilience considerations, food and beverage companies are increasingly turning their attention to decarbonizing their production processes.

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