Articles Tagged with ''healthy foods''

The European Commission announced the preliminary investigation on Friday.

As the rhythm of daily life changes, so do individual eating preferences.

The panel was last update 20 years ago, and the new look will reflect advances in knowledge about nutrition.

Almost 70 percent of households report buying them in the past month.

Researchers say adults are using Nutrition Facts panels more often.

Food manufacturers want more time to comment on FDA’s early November preliminary determination that partially hydrogenated oils, the primary dietary source of artificial trans fat in processed foods, are not “generally recognized as safe” for use in food. FDA’s preliminary determination is based on available scientific evidence, and the agency has requested stakeholder comments by January 7, 2014.

The reduction averaged out to 78 calories per day per consumer.

The change was made on a temporary basis a year ago.

Protein and fat in the morning may lead to long-term glycemic control in overweight individuals with type 2 diabetes, according to new research.