The Meat Industry Suppliers Alliance Foundation (MISA) awarded seven $10,000 scholarships to be used towards completing the winners’ respective degrees within the meat sciences discipline.
As our industry continues to reinvent itself to meet shifting consumer demands, food and beverage manufacturing leaders are realizing speed to market and flexibility have never been more important.
Garden Grove, CA-based LQNN, Inc. has issued a recall for about 213,192 pounds of chicken, beef and pork products that were produced without the benefit of inspection and misbranded because of the unauthorized use of a USDA mark of inspection, USDA’s Food Safety and Inspection Service (FSIS) announced Wednesday.
A new GS1 US Advisory Services program will provide GS1 US members with customized technical and business expertise to address their unique GS1 Standards implementation challenges, according to the organization.
The Dow Chemical Company is using its global connections to address the food and beverage market’s needs by developing new packaging concepts at its Pack Studios headquartered in Houston.
Scientists from IBM Research and Mars, Inc. established the Consortium for Sequencing the Food Supply Chain to advance food safety by using genetic data to better understand the supply chain.