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Hispanic Cheese Makers-Nuestro Queso has announced an expansion to its facility in Kent, Ill. The $15 million expansion will include new processing and packaging equipment, expanded cooler space and additional capacity to meet further expansion needs.

Kezzler, a global provider of supply chain traceability and serialization technology, has signed a master service agreement (MSA) with Bayer to provide track and trace capabilities for seed origins. Bayer—a life sciences company with more than 150 years experience in healthcare and agriculture—and Kezzler have had an existing working relationship for the last four years.

Gray, a global leader in engineering, design, construction, and automation, has purchased Anderson Dahlen, a major manufacturer and fabricator of specialty and stainless steel equipment for the food and beverage, pharma, and vacuum technology industries.

The Scoular Co. has completed its new plant to produce freeze-dried protein ingredients that will help pet food manufacturers meet demand for high-quality products.

Ardent Mills is growing its retail flour operations long-term, adding and upgrading lines for consumer-sized packages that are in demand as more people bake at home during the COVID-19 pandemic.

Linde has announced that its U.S. subsidiary, Praxair, Inc., will begin operating under the Linde name, effective September 1.