Food Safety
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TECH FLASH

Center for Food Safety sues FDA over GRAS rules

The lawsuit accuses FDA of exempting from regulation potentially dangerous substances such as food additives.

Shane O'Halloran

February 26, 2014

The center believes rules on fast-tracking undermine food safety.

TECH FLASH

FDA’s Michael Taylor to Congress: FSMA will fall short without more funding

However, industry opposes proposed measures to raise funds.

Shane O'Halloran

February 12, 2014

The 2014 omnibus budget does not contain the required funding, according to FDA.

Integrated Pest Management

Pest Control: The best defense? A good offense

Integrated pest management protects profits by relying on maintenance and sanitation for pest control, rather than chemical treatments that may require plant downtime.

Shane O'Halloran

February 7, 2014

Stringent hygiene requirements at food and beverage facilities make an effective pest control program imperative.

Engineering R&D

X-ray's double take on inspection detection

Dual energy X-ray systems bring value added detection features to identify missing product, damaged product, dented or altered packaging and presence of a premium item.

Mikell Knights

February 7, 2014

Conventional single-energy X-ray inspection technology has been established as a reliable tool in detecting contaminants like stainless steel, ferrous and non-ferrous metals, glass, calcified bone, mineral stone and high-density plastics and rubber.

TECH FLASH

FPSA weighs in against mandatory finished products testing

The organization says such testing would be an unnecessary financial and logistical burden.

January 24, 2014

The statement says environmental monitoring is a sufficient primary tool for pathogen detection.

TECH FLASH

New guidelines reduce risk of Salmonella in pork production

FSIS implemented updated Salmonella performance standards for poultry in 2011.

Shane O'Halloran

January 24, 2014

As a result, market hogs now have the highest permissible Salmonella content of all raw carcass classes.

3-A Sanitary Standards, Inc. invites Student Travel Scholarship Award applications

The program will help students participate in the organization’s annual education program, to be held May 12-16.

Shane O'Halloran

January 24, 2014

To be eligible, a student must be enrolled full time in a food technology, food science, dairy science or related program.

TECH FLASH

Cheerios will be GM-No

The new formulation will be on store shelves soon.

Shane O'Halloran

January 14, 2014

General Mills has not changed its official position on the safety of bioengineered products.

Field Reports

Faster doors for safer food

Roll-up doors prevent contamination and control air pressure

Wayne Labs

January 10, 2014

“Don’t hold that door open” isn’t a command heard in this food ingredient operation with automatic, high-speed, roll-up doors.

Female worker using tablet in food factory.

Food Safety

Communication is the basis of a food safety management system

Processors should establish a culture that encourages interaction and information flow not only from top management to the workforce, but from the workforce upward.

Richard F. Stier

January 10, 2014

Turnover is often minimal when workforces are encouraged to participate and rewarded if their performance or ideas are adopted.

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

On Demand Driven by climate goals, business risk, client interest, and resilience considerations, food and beverage companies are increasingly turning their attention to decarbonizing their production processes.