Sustainability

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Fact.MR reports the global indoor farming market is projected to see a CAGR of 11.3% from 2023 to 2033.

Since electrification of trucking is a long way from becoming a reality, companies need to focus on quicker ways to reduce carbon emissions in the transportation industry.

To be at the top of industry standards requires a five-step approach to packaging that accounts for business goals, sustainable practices and consumer satisfaction.

The Earthtel r-PRO line is a solution for foodservice operators looking to reduce their environmental footprint.

The proposed project would cut 14,000 metric tons of carbon emissions per year for the factories that produce Ben & Jerry’s, Talenti, Magnum, Breyers and other brands.

Kraft Heinz will use the funds to install heat pumps, electric heaters, electric boilers, anaerobic digestors, biogas boilers, solar thermal, solar photovoltaic and thermal energy storage at its facilities.

The ProAmpac RAP Sandwich Wedge incorporates a carton board structure with a thin transparent film liner to optimize product preservation and visibility.

The German chocolate maker partnered with Koehler Paper, a Koehler Group company.

The packaging solution is the result of more than two years of development work from Fazer and UPM Specialty Papers to ensure recyclability without compromising food safety and quality.

ROCOL estimates the new formulations will prevent approximately 425 kilograms of “forever chemicals” reaching the environment every year.