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Home » Topics » Sustainability

Sustainability
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A yellow and pink spray bottle held by a person wearing a glove
Quality Control

Why Food Production Facilities Should Replace Common Cleaning Products with Non-Toxic, Non-Corrosive Alternatives

Joshua Schwartz
Joshua Schwartz
July 14, 2023

If you're thinking about the affects your facility's cleaning products have on the environment, health of employees and overall product quality, then non-toxic non-corrosive e-water could be a smart solution.


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Someone talking with their hands in a boardroom meeting.
Sustainability

Gen-Z's Impact on the Food and Beverage Industry: 3 Trends to Watch

Ben Gaskill
Ben Gaskill
July 13, 2023

Millennials and Gen Z share commonalities in their quest for sustainable consumerism, but there is more than meets the eye regarding the generations’ purchasing differences. These three key topics can aid brand marketing and customer loyalty for Generation Z.


Read More
PulPac's dry-molded fiber coffee lid on top of a pile of coffee beans.
Sustainable Packaging

PulPac Announces Partnership with Matrix Pack

July 10, 2023

The company has signed a license agreement with Matrix Pack.


Read More
EcoEdge cultery web capture
Sustainable Materials

Sabert Corp. Introduces Paper Cutlery

July 7, 2023

The company introduces EcoEdge cutlery, which is recyclable and compostable.


Read More
Pregis and NOVA's sustainable pouch packaging solution
Sustainable Packaging

Pregis Partners with NOVA Chemicals to Develop Sustainable Packaging Solutions

June 30, 2023

The companies are co-developing sustainable packaging for food-safe applications used in stand-up pouches, fitment pouches and lay-flat bags.


Read More
FertigHy's value chain chart
Agriculture

FertigHy Consortium to Produce Low Carbon Fertilizers

June 29, 2023

New in the industry, the company aims to accelerate the decarbonization of the food value chain.


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Garofalo Pasta

Garofalo Pasta Addresses Consumer Concerns with Mono-Material Packaging

Food producers are working with packaging makers to create flexible packaging options that meet existing and proposed EPR regulations.
Grant Gerke
June 20, 2023

Italian-based Pasta Garofalo has introduced biaxially oriented polypropylene (BOPP) film material to its line of select pasta products. This new mono-film material is the product of advanced recycling via some form of pyrolysis—an anaerobic high-heat process that breaks down commingled plastics and produces oil and, eventually, a polymer resin for packaging film material or other uses.


Read More
A grocery store's refrigerated cheese section.
Flexible Packaging

AdvanSix Introduces Post-Consumer Recycled Content Nylon

June 12, 2023

Post-consumer and post-industrial recycled content options provide sustainable alternatives.


Read More
Vital Farms’ Egg Central Station

Laying a Model of Sustainability for Food Processing

Vital Farms hatched a plan to create a model of sustainability for Egg Central Station, which is why it’s FOOD ENGINEERING’s 2023 Sustainable Plant of the Year.
Derrick Teal
Derrick Teal
June 12, 2023

It only takes a few seconds after stepping into Vital Farms’ Egg Central Station (ECS) to realize that the company truly loves its egg-related puns. If there’s writing nearby, be it on a wall, memo or bulletin board, there’s a pun not far behind. They’re part of an ethos that starts from the top and flows down the company’s ranks to put a smile on someone’s face, even if just for a second. That idea of doing good extends beyond the facility walls to its other locations, the farmers who supply the eggs, the consumers who buy the product and, finally, to the planet itself. That visible commitment to the environment is why the addition at ECS was chosen as FOOD ENGINEERING’s 2023 Sustainable Plant of the Year.


Read More
Little Leaf Ribbon Cutting
Plant Openings

Little Leaf Farms to Open New Greenhouse in Fall 2023

June 9, 2023

Little Leaf Farms’ fifth greenhouse will provide 10 acres of indoor sustainably grown lettuce production.


Read More
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Food Plant Openings and Expansions June 2025

Food Plant Openings and Expansions June 2025

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Celebrating Women in Engineering: Shalima Sreenath

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Celebrating Women in Engineering: Samara Heaggans

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Refrigerated & Frozen Foods’ State of the Cold Chain

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

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