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Home » Topics » Latest headlines

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FPSA announces bakery session speakers for annual conference

Jeremy Gerrard
January 14, 2015

The Food Processing Suppliers Association (FPSA) has released the slate of speakers who will be presenting at the bakery breakout sessions during the 2015 FPSA Annual Conference.


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California apple facility linked to listeria outbreak

Jeremy Gerrard
January 13, 2015

Results of FDA tests performed on samples collected from the Bidart Bros. apple processing plant confirmed two strains of Listeria monocytogenes were found at the facility and are believed to be the same strains associated with a multi-state outbreak of infections that led to multiple deaths.


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Kellogg to acquire majority stake in Bisco Misr

Jeremy Gerrard
January 13, 2015

The Kellogg Company expects to acquire an 85.93 percent stake in Egyptian biscuit company Bisco Misr.


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Cargill celebrates 150 years

Jeremy Gerrard
January 13, 2015

Food processing giant Cargill has begun its yearlong 150th anniversary celebration honoring the company’s founding in 1865 that started with William Wallace Cargill who became the owner of a single grain warehouse in Iowa. Today, the company employs 143,000 people in 67 countries.


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More than half of US dairy producers enroll in margin protection program

Jeremy Gerrard
January 13, 2015

Over 23,000 of the nation’s dairy operations, more than half of all dairy farms in the US, have enrolled in a new safety-net program created by the 2014 Farm Bill known as the Margin Protection Program, according to USDA.


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New US Dietary Guidelines out for public comment

Jeremy Gerrard
January 12, 2015

In mid-December, the US Dietary Guidelines Advisory Committee, part of the Department of Health and Human Services (HHS), issued the latest version of the dietary guidelines and submitted them for public comment.


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Consumers warm up to frozen foods again thanks to more natural, organic products

Jeremy Gerrard
January 12, 2015

With consumers preferring more natural and organic products and a growing emphasis on buzzwords like “fresh” and “healthy,” do frozen foods still appeal to the American appetite?


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Poultry industry adds 477,000 jobs, increases output to $204 billion over last two years

Jeremy Gerrard
January 12, 2015

The US Poultry & Egg Association, National Chicken Council, National Turkey Federation and United Egg Producers have updated an economic impact study that highlights the impact the poultry industry has on jobs, wages and federal and state revenue in the US.


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US agricultural coalition supports efforts to facilitate dairy exports to Cuba

Jeremy Gerrard
January 9, 2015

A number of leading food and agricultural organizations have joined together to support additional changes in US policy to facilitate US dairy exports to Cuba and permit open travel for Americans to the country.


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Avian influenza forces emergency quarantine in Washington

Jeremy Gerrard
January 9, 2015

The Washington State Department of Agriculture (WSDA) established an emergency quarantine zone for avian influenza over an area roughly 20 miles in size where avian influenza has been identified in flocks of mixed poultry and other birds.


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