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Home » Topics » Latest headlines

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Winery lets consumers create their wine with virtual vineyard

Winery lets consumers create wine with virtual vineyard

Jeremy Gerrard
Jeremy Gerrard
August 6, 2014

Based in Washington, Columbia Crest winery has created a new experience that will allow their online community to be part of a crowdsourced cabernet sauvignon from the beginning stages at the vineyard, all the way to bottling.


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China Suspends US Sunland Nut Imports

National Peanut Board launches allergy awareness campaign

Jeremy Gerrard
Jeremy Gerrard
August 6, 2014

Targeting one of the most common food allergies, the National Peanut Board (NPD) has launched PeanutAllergyFacts.org, a new website tool designed to provide science-based information about peanut and food allergies.


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Green salad, contaminated poultry top list of foodborne illness causes

Results of Campylobacter survey published

Jeremy Gerrard
Jeremy Gerrard
August 6, 2014

The first results of a new survey testing for the presence of Campylobacter on fresh, store-bought chickens revealed 59 percent of birds tested positive for the bacteria.


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Gluten-free settlement opens door for foodservice allergy lawsuits

Gluten-free labeling regulations go into effect

Jeremy Gerrard
Jeremy Gerrard
August 5, 2014

As of Tuesday, foods bearing a “gluten-free” label must fall in line with national regulations that stipulate what is, and is not considered a gluten-free food.


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US food organizations seek to push Japan out of TPP discussions

China and Japan to discuss food safety

Jeremy Gerrard
Jeremy Gerrard
August 5, 2014

After a food safety scandal involving spoiled meat at a producer in Shanghai hit headlines last month, the Japanese and Chinese governments have agreed to hold a working-level meeting on food safety, according to Kyodo News of Tokyo.


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Sequester could cause billions of dollars in losses for meat producers

USDA seeks comments on transparency of SNAP program

Jeremy Gerrard
Jeremy Gerrard
August 5, 2014

USDA is asking for public input on a proposal that would provide more information to the public about the amount of Supplemental Nutrition Assistance Program (SNAP) benefits used at retailers and grocery stores.


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FSA steps up testing after more horsemeat found

FSA publishes food allergen labeling guidance

Jeremy Gerrard
Jeremy Gerrard
August 4, 2014

The UK’s Food Standards Agency (FSA) issued a technical guidance to help small and medium-sized businesses comply with a new rule on allergen labeling information that will take effect later this year.


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IDFA, NMPF support proposed sanitary transportation rule goals

IDFA, NMPF support proposed sanitary transportation rule goals

Jeremy Gerrard
Jeremy Gerrard
August 4, 2014

The International Dairy Foods Association and National Milk Producers Federation have submitted comments to FDA regarding the proposed rule on the sanitary transportation of human and animal food.


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Growth of wine industry dependent on consumer-centric approach

Growth of wine industry dependent on consumer-centric approach

Jeremy Gerrard
Jeremy Gerrard
August 4, 2014

The growth of mainstream demand for wine is shifting towards new markets and consumers. In part, this means more wine for millennials who are consuming more of the beverage than previous generations, according to a new report from Rabobank.


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Sequester could cause billions of dollars in losses for meat producers

USDA releases state-specific fact sheets on importance of trade

Jeremy Gerrard
Jeremy Gerrard
August 1, 2014

USDA recently released state fact sheets detailing the importance of agriculture trade. The state-specific fact sheets include each state’s top five agricultural exports in 2012 and the number of US jobs created by agriculture.


Read More
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