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Brynwood Partners VIII formed Great Kitchens in 2020 to acquire ARYZTA North America's take-and-bake pizza and flatbread business in a corporate carveout transaction.

Ventura Foods operates as a joint venture of CHS, Inc., a global agribusiness and the largest farmer-owned cooperative in the United States, and Mitsui & Co., a global trading and investment company.

Founded in California by Jose-Luis Saavedra Sr., Tapatío is named after the term used to describe someone from Guadalajara, Mexico.

Vör's SQF-certified, dedicated nut facility enhances operational capabilities, while its predominantly U.S.-sourced ingredients improve traceability and lead times to meet growing customer demand.

Fresh milk production will continue at the company's facility in Kent, Washington.

Since March 2014, Smithfield Foods has held an exclusive license within the United States, Canada and Sam’s Clubs in Mexico to manufacture, distribute, market and sell Nathan’s Famous branded hot dogs, sausages, corned beef and other products.

The expansion aims to enable continued growth and bolster customer partnerships through next-generation food solutions.

The 47,000-sq-ft. expansion represents a nearly $70 million investment and is projected to create up to 40 new jobs.

Conagra's Future of Frozen Food report reveals how consumer behavior, generational preferences and innovations are reshaping the U.S. frozen food market, which totals $93.5 billion, according to Circana.

The company, which filed a WARN Act notice with the state on Oct. 31, said the layoffs were to occur during a two-week period starting Jan. 8.