Equipment - Articles - Page 8

CANNABIS PRODUCTS | NOVEMBER 2020

TruBake HiCirc Convection Oven

November 9, 2020

The TruBake HiCirc convection oven brings higher rates of convection, higher heat flux and a broader range of product capability than its predecessors.

New Plant Products

Continuous processor for plant-based protein

September 29, 2020

The continuous processors integrate mixing, blending, flavoring, seasoning, heating, encapsulating and texturizing, among other processes.

Seasoning Systems Can Apply Cannabinoids with Care

Applied with Care: Seasoning systems multitask by offering gentle methods for topical application of cannabis to food products.

Alyse Thompson-Richards

August 17, 2020

Developers of seasoning systems say they're ready to serve manufacturers seeking to apply cannabis topically and evenly without breaking apart the base product.

New Plant Products

Automatic pallet unwrapper

July 17, 2020

Designed to cut and remove the stretch wrap from shipping pallets, the flexible unit handles all standard pallets and up to 106" (2.7 m).

CANNABIS PRODUCTS | JUNE 2020

Table-Top Universal Mould Depositor

June 29, 2020

This depositor is used for manual, metered deposits of chocolate, caramel, gummy and hard candy into moulds.

CANNABIS PRODUCTS | JUNE 2020

Sanitizing Equipment for Safe Cannabis Edibles

Even without federal oversight, cannabis food and beverage manufacturers should follow GMPs for equipment cleaning and sanitization.

Alyse Thompson-Richards

June 23, 2020

Whether manufacturers make cannabis-infused foods and beverages or non-infused ones, proper sanitation is a must to create safe, high-quality products.

CANNABIS PRODUCTS | JUNE 2020

Triple-Chuck Capping Machine

June 22, 2020

The ValTara automatic triple-chuck capping machine is capable of accommodating various size jars and meeting production rates up to 100 cycles per minute.

CANNABIS PRODUCTS | JUNE 2020

Advancing cannabis edibles manufacturing through automation

Automating select aspects of cannabis-infused food and beverage production can bring strategic advantages.

Douglas J. Peckenpaugh

June 16, 2020

Passage of the 2018 Farm Bill nationally legalized non-psychoactive cannabidiol (CBD) derived from industrial hemp. With this level of growth comes the need for more-sophisticated equipment, technology, and strategies to meet a far-greater demand for cannabis-infused foods and beverages.

CANNABIS PRODUCTS | JUNE 2020

Selmi Plus EX Chocolate Tempering Machine

June 15, 2020

Able to temper 52 lbs. of chocolate in 15 minutes, this tempering machine features a digital control panel and pump screw that can be removed in 5 minutes for easy cleaning.