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Home » plant-based protein

Articles Tagged with ''plant-based protein''

Plant based crumbles vegan Daily Harvest
Plant-Based Protein

Daily Harvest debuts plant-based crumbles in 2 varieties

Pouch packaging is also 100% compostable.
April 29, 2022

Daily Harvest has launched Crumbles, a versatile plant-based crumble made entirely from lentils, nuts, seeds, and vegetables. Crumbles offer 13 grams of protein per serving and are free of gums, fillers, hydrogenated oils, GMOs, or artificial ingredients.  


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Plant based protein pasta Amber Farms
Plant-Based Protein

Amber Farms rolls out plant-based protein pastas in 3 varieties

April 26, 2022

Amber Farms has rolled out the only organic plant-based protein/refrigerated ready-to-heat and eat spaghetti, linguine, and whole-wheat linguine pastas in the United States.



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GettyImages-153572197.jpg

Burcon receives co-investment from Protein Industries Canada to develop food-grade proteins from sunflower seeds

April 11, 2022

Burcon NutraScience Corporation, developer of plant-based proteins for foods and beverages, has received a co-investment from Proteins Industries Canada for the development of high-quality protein ingredients from sunflower seeds.


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Plant-based burger Future Farm
Plant-Based Meats

Brazilian plant-based brand Future Farm expands distribution in the U.S.

April 5, 2022

Brazilian-founded food-tech brand Future Farm is continuing its launch into the U.S., most recently exhibiting at the 2022 Natural Products Expo West conference in Anaheim, California.


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NextShortRib.jpg
Plant-Based Meats

Next Meats USA offers plant-based short ribs and skirt steaks

April 1, 2022

The Japanese-based manufacturer of plant-based meat alternative products is offering two products in six Tokyo Central stores and four Marukai stores throughout Southern California and the Bay Area.


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Beyond_Meat_Jerky_1 PepsiCo.jpg
Plant-Based Meats

Planet Partnership—a joint venture between Beyond Meat and PepsiCo—debuts Beyond Meat Jerky

March 25, 2022

Rolling out at stores nationwide this month, the plant-based jerky is the first product from the two companies’ joint venture.


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Infuse by Cargill rsz.jpg
Plant Opening

Infuse by Cargill expands to META

Company opens an ingredient blending plant and a high-tech application center in Bursa, Orhangazi, Turkey
March 11, 2022

Cargill Turkey has opened a state-of-the-art technical application center and a high-tech ingredient blending production plant in Bursa, Orhangazi. 


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plant based products
Alternative Protein Report

The protein system transformation

Alternative proteins are evolving into different product types
Kristen Kazarian
Kristen Kazarian
January 12, 2022

It’s no surprise that alternative meat products are popping up everywhere these days. In fact, they have grown so much that Ernst & Young data predicts alternative meat could see 40% market share by volume by 2040 in the United States.


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Plant Based Protein Bowls
Ingredients

Gold & Green Foods adds protein granules and flakes to plant-based ingredients lineup

December 29, 2021

Gold & Green Foods is expanding beyond the meat replacement category with the launch of Gold & Green Protein Granules and Protein Flakes—two new clean-label, plant-based protein formats to help manufacturers meet the growing demand for plant-based foods.


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Nasoya Pulmuone Tofu Products
Plant Expansions

Tofu producer Pulmuone expands California facility, adds 110 jobs, doubles capacity

December 22, 2021

Pulmuone, one of the largest tofu companies in the world, announced a 100,000-square-foot expansion at its Fullerton, California, facility that doubles tofu production capabilities and creates 110 new jobs.


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