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The transaction expands C.H. Guenther’s tortilla manufacturing capacity and deepens its relationships with foodservice and quick-service restaurant customers.

An outcome of this collaboration was the identification of a bottleneck in the five-roll mill refiner.

The FDA reports 16 people were hospitalized and three deaths were attributed to listeriosis.

EATS 2025 includes three production lines, which will be manufacturing sliced pepperoni, blueberry-filled Danishes and fresh pet food.

CMI supported over 350 construction-related jobs during the development of the plant and expects to add an additional 150 jobs once the facility opens in the fall.

The new line features a bottle-molding process that will increase production capacity and deliver efficiency and sustainability benefits.

This change impacts only a small portion of General Mills’ portfolio, as nearly all its U.S. and K-12 school offerings today are made without certified colors.

The company says 90% of its products don’t contain FD&C colors, but for those that do, they will work to remove or replace FD&C colors by the end of 2027.

Placed next to a manure lagoon, the bioreactor consumed biogas continuously for more than a month and converted over 85% of the methane from manure on-site without the need for pre-treatment of the gas or any external sources of energy.

Through its net-zero carbon emissions pillar, the company implements a strategy covering all three scopes of emissions, focusing on the use of renewable energy, reducing fossil fuel consumption and collaborating with its value chain to reduce indirect emissions.