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The new condiment combines the tangy flavor of pickles with the taste of HEINZ Ketchup.

Peppermint Bark is made with a base of peppermint ice cream, sprinkled with candy cane bits and white chocolate chip chunks. Holiday  Sugar Cookie packs chunks of sugar cookie dough rolled up in cookie dough ice cream.

The new line is available in 3-oz. and 10-oz. bags.

The company released a limited-time, reduced fat eggnog beverage for the holiday season.

The company is releasing a meat-free cat treat, contradicting prior research suggesting that cats are incompatible with meat-free or vegan food.

The company’s featured ingredient is Kelp.

Black Label Apple Cider Bacon is a new fall flavor and a limited-time offer.

The quail-sized plant-based egg was introduced at the Vkind Experience.

The company’s Halloween-themed bottle is available for a limited time.

Skittles Littles have five flavors and are in a tiny, poppable form.