Food Engineering logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Food Engineering logo
  • NEWS
    • Latest Headlines
    • Manufacturing News
    • People & Industry News
    • Plant Openings
    • Recalls
    • Regulatory Watch
    • Supplier News
  • PRODUCTS
    • New Plant Products
    • New Retail Products
  • TOPICS
    • Alternative Protein
    • Automation
    • Cannabis
    • Cleaning | Sanitation
    • Cross-Functional Food Innovation
    • Fabulous Food Plants
    • Food Safety
    • Maintenance Strategies
    • OEE
    • Packaging
    • Sustainability
    • More
  • EXCLUSIVES
    • Plant Construction Survey
    • Plant of the Year
    • Sustainable Plant of the Year
    • State of Food Manufacturing
    • Top 100 Food & Beverage Companies
  • MEDIA
    • Podcasts
    • Videos
    • Webinars
    • White Papers
  • FOOD MASTER
  • EVENTS
    • Food Automation & Manufacturing Symposium and Expo
    • Industry Events
  • RESOURCES
    • Newsletter
    • Custom Content & Marketing Services
    • FE Store
    • Government Links
    • Industry Associations
    • Market Research
    • Sponsor Insights
    • Classified Ads
  • EMAGAZINE
    • eMagazine
    • Archive Issue
    • Advertise
  • SIGN UP!
Home » Topics » Manufacturing News

Manufacturing News
Manufacturing News RSS Feed RSS

Scraped surface heat exchanger

9 Questions to Ask Your Heat Exchanger Supplier

Matt Hale_HRS Heat Exchangers
Matt Hale
July 24, 2024

Posing the right questions at the beginning of the procurement and design process can prevent future misunderstandings and ensure that manufacturers arrive at the optimal product or system for their specific requirements.


Read More
Refresco
Mergers & Acquisitions

Refresco to Acquire Spanish Plant-based Beverage Manufacturer Frías Nutrición

July 22, 2024

Frías produces private label plant-based drinks, including almond, rice, hazelnut and soy drinks, for key Spanish retailers and beyond.


Read More
Checkweighing in baking
Vision/Inspection/Detection

Essentials for Maintaining Bakery Checkweighing Compliance

Matthew Gidman
July 22, 2024

Efficient weight controls and checkweighing systems on bakery production lines are integral to meeting consumer expectations and ensuring compliance with net weight regulations.


Read More
Drinking milk
Manufacturing News

Nestlé Develops Method to Reduce Fat in Dairy Ingredients

July 19, 2024

Key to this innovation is the controlled aggregation of milk proteins, where the size and texture of milk fat is mimicked by protein.


Read More
NIR moisture contol
Control Solutions

How Moisture Measurement Improves Manufacturing Quality

Controlling moisture content throughout the process eliminates common issues.
Sarah Hammond
July 17, 2024

While laboratory and other manual methods have been used for years, new automated moisture measurement and control systems can play an important role in improving product quality monitoring, increasing plant efficiency, and lowering energy costs.


Read More
Jarrett Foods Poultry Products
Plant Openings

New Jarrett Foods Custom Poultry Processing Facility Opens

July 16, 2024

The company offers a wide variety of services, including whole bird cut-up, custom breast and thigh deboning, breast and tender hand portioning, marination and re-packing.


Read More
Seal Contamination Detection
Vision/Inspection/Detection

New Seal Contamination Detection System

July 12, 2024

The new detection software is available to existing VXR customers and can also be ordered as an optional feature on new machines.


Read More
Gathered Foods factory
Company News

Gathered Foods Sells Plant-based Production Facility to Ahimsa Companies

July 12, 2024

Ahimsa Companies, one of Gathered Foods' largest stakeholders, will continue to operate the manufacturing plant as a plant-based production hub.


Read More
Tyson Foods Logo

Tyson to Sell Georgia Poultry Complex to House of Raeford Farms

July 10, 2024

Tyson Foods’ decision to sell the complex is part of its efforts to optimize its plant network, and the company will continue to service customer orders from other production locations.


Read More
Hydrogenated Oils in Foods

FDA Revokes Regulation Allowing the Use of Brominated Vegetable Oil (BVO) in Food

July 5, 2024

The agency concluded that the intended use of BVO in food is no longer considered safe after the results of studies.


Read More
Previous 1 2 … 12 13 14 15 16 17 18 19 20 … 176 177 Next
Manage My Account
  • eMagazine
  • Newsletter
  • Online Registration
  • Manage My Preferences
  • Customer Service

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Engineering audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Engineering or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

close
  • Stainless steel conveyor system transferring cut food pieces—likely pasta or fries—through an enclosed industrial processing line using a flexible hose and screw conveyor in a manufacturing facility.
    Sponsored byHapman

    What’s Slowing Down Your Bulk Material Handling Process?

  • AI-enhanced technology in CIP operations
    Sponsored byEcolab

    Using AI to unlock new value from your CIP processes

Popular Stories

Ferrero Nutella Peanut

Ferrero Opens Nutella Peanut Production Line in Illinois

Walmart Milk Processing TX

Walmart Opens Third Milk Processing Facility

Little Sesame staff standing outside at the opening of its new facility in Capitol Heights, Maryland with a ribbon-cutting ceremony.

All Roads Lead to Growth for Hummus Maker Little Sesame

Promo for the 2026 Plant of the Year: CJ Shwan

Events

June 17, 2025

Refrigerated & Frozen Foods’ State of the Cold Chain

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

July 23, 2025

Decarbonizing Process Heat: What You Should Know and Next Steps

On Demand Driven by climate goals, business risk, client interest, and resilience considerations, food and beverage companies are increasingly turning their attention to decarbonizing their production processes.

View All Submit An Event

Products

Recent Advances in Ready-to-Eat Food Technology

Recent Advances in Ready-to-Eat Food Technology

See More Products

June 3 Webinar: Integrating Heating and Colling in Food Production


CHECK OUT OUR NEW ESSENTIAL TOPICS

Alternative ProteinAutomationCleaning/SanitationFabulous Food Plants

Food SafetyMaintenance StrategiesOEE

PackagingSustainability

Elevate your expertise in food engineering with unparalleled insights and connections.

Get the latest industry updates tailored your way.

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Food Master
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing