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Home » Topics » Manufacturing News

Manufacturing News
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Cascade Milling Organic, Whole-Grain Pancake and Waffle Mix
Expansions/Buildouts

Cascade Milling Expands Organic Flour Milling Facility and Upgrades Packaging Line to Offer Private-Label Products

February 18, 2025

Additionally, in response to the recent fires in the Los Angeles area, Cascade Milling donated nearly 8 tons of its Just-Add-Water Organic Pancake & Waffle Mix to the Los Angeles Regional Food Bank.


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Legacy Bakehouse Logo
Mergers & Acquisitions

Legacy Bakehouse Acquires Classic Cookie

February 7, 2025

The acquisition expands Legacy’s bakery categories and adds a brand with retail distribution to Legacy’s portfolio.


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Holladay Distillery Ironclad Rickhouse Groundbreaking
Groundbreaking

Holladay Distillery Breaks Ground on Ironclad Rickhouse

February 7, 2025

Holladay’s Rickhouse D will be constructed over the course of eight to nine months, in partnership with St. Joseph, Missouri-based construction company Al J. Mueller.


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Egg processing line

Egg Board Encourages Americans to ‘Keep Calm and Crack On’

As avian influenza challenges the industry, U.S. sales of eggs and egg products continue to climb.
Kelley Rodriguez, Event Content Manager
Kelley Rodriguez
February 6, 2025

FOOD ENGINEERING's sister publication Refrigerated & Frozen Foods met with the AEB at IPPE, where eggs were a topic everyone seemed to be talking about.


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Brevel Microalgae-Enriched Products
Manufacturing News

Brevel and CBC Group Team Up to Create Microalgae-Enriched Products

February 5, 2025

Under a long-term purchase agreement spanning 10 years, Brevel will supply CBC with its algae-derived raw ingredients, including extracted protein, functional oils and antioxidants.


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SuperMeat logo
Manufacturing News

Stämm and SuperMeat Accelerate Cultivated Meat Biomanufacturing Collaboration

February 5, 2025

The collaboration aims to enhance muscle-fiber growth, elongation and fusion into mature muscle tissue, while also boosting adipocyte formation to produce organic, whole-cut pieces. These developments are expected to result in a significant product mass increase, enabling the production of cultivated meat that closely mirrors conventional meat’s structure and flavor.


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Egg Central Station production floor

Vital Farms to Install Additional Egg Grading System at Missouri Facility

January 13, 2025

Installation of the new MOBA system is expected to begin in the first quarter 2025 and aims to be fully operational by the end of the year.


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Semi truck on the highway

How Technology is Transforming Transportation Management in Food Supply Chains

Nick Fryer_Sheer Logistics
Nick Fryer
December 27, 2024

The use of transportation management systems has become crucial in today's supply chain operations to mitigate the impact of unexpected delays, improve communication between stakeholders, and optimize planning for more efficient logistics processes.


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A woman looking into a grocery store cooler

FDA Finalizes Updated 'Healthy' Nutrient Content Claim

December 20, 2024

Manufacturers who choose to use the “healthy” claim have three years to conform but can use the new criteria sooner. 


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Nut butter

Heat Exchanger Solutions for 5 Types of Challenging Food Products

Matt Hale
Matt Hale
December 17, 2024

Thermal treatments, such as pasteurization, heating and cooling, use heat exchangers, and manufacturers must take into consideration various factors when choosing the right heat exchanger for their process — including product type.



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September 29, 2026

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