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Home » Topics » People & Industry News

People & Industry News
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Superior Industrial Refrigeration
People News

Superior Industrial Refrigeration Names Mike Hastings as CEO

October 9, 2024

Hastings will lead the company's strategic growth initiatives, leveraging his expertise in finance, accounting and agricultural industry experience.


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A pair of paper bottles with a fiber cap
Sustainable Packaging

Paboco Unveils Market-Ready Paper Bottle and Cap

October 9, 2024

The collaboration between Paboco and Blue Ocean Closures is available today and expected to reach consumers in early 2025.


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Orange slice close up
Market Research

Rising Demand for Natural Products Fuels Growth in Fruit Pulp and Puree Markets

October 7, 2024

The global fruit pulp market is expected to grow from $1.9 billion in 2024 to $2.8 billion by 2031, at a CAGR of 5.4%.


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Tim Bosslet_Chomps
People News

Chomps Names Tim Bosslet as CFO

October 4, 2024

In his previous roles at Chomps, Bosslet served as senior director of finance, VP of finance and senior VP of finance.


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Martina Muller
People News

Martina Müller Named Managing Director of FrieslandCampina for Iberia, Italy and France

October 2, 2024

Müller faces the challenge of continuing to expand the business strategy in three strategic territories for the dairy company.


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Siete Foods' Logo
Mergers & Acquisitions

PepsiCo to Acquire Siete Foods for $1.2 billion

October 1, 2024

PepsiCo says the acquisition will complement its portfolio with the addition of an authentic, Mexican-American brand, while also growing its better-for-you food offerings.


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GOODLES Logo
People News

GOODLES Names Chris Hall as Chief Financial Officer Amid Explosive Growth

September 27, 2024

Hall held financial leadership roles as CFO for Nutrabolt and PepsiCo, where he most recently served as CFO for Quaker Foods and Sabra Hummus.


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Rebellyous Foods Mock 2
Announcements

Rebellyous Foods Plans to Revolutionize Plant-Based Meat Production with Deployment of Mock 2 Technology

September 25, 2024

The fully continuous, automated and chilled dough substrate processing system reduces manufacturing costs and can produce  range of plant-based meat products at volumes of 2,500-5,000 lb./hr. on a single processing line.


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Nestle Virtual Factory Feed
Company News

New Technology Allows Visitors to go Behind Nestlé's Factory Doors

September 25, 2024

The virtual experience is personalized, giving visitors the chance to become acquainted with products from their country of choice.


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Chantel Carrillo
People News

Jarrett Foods Names Chantel Carrillo as Quality Assurance Manager

September 18, 2024

Carrillo will oversee and implement quality control measures throughout the poultry processing operation.


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Events

June 17, 2025

Refrigerated & Frozen Foods’ State of the Cold Chain

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

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On Demand Driven by climate goals, business risk, client interest, and resilience considerations, food and beverage companies are increasingly turning their attention to decarbonizing their production processes.

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June 3 Webinar: Integrating Heating and Colling in Food Production


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