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Home » Topics » People & Industry News

People & Industry News
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women in food manufacturing,

Feeding Progress: Celebrating Women Engineers in the Food Industry

In celebration of International Women in Engineering Day, Jayme Laser, Savannah Stellhorn and Jaclyn Navara share their experiences in the food industry and offer insight on how to support current and future women engineers.
Alyse Thompson-Richards
Alyse Thompson-Richards
June 21, 2024

In celebration of International Women in Engineering Day, Jayme Laser, Savannah Stellhorn and Jaclyn Navara share their experiences in the food industry and offer insight on how to support current and future women engineers.


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a bowl of cheese

FDA Proposes to Exempt Certain Cottage Cheese From Traceability Requirements

June 17, 2024

 In the final rule, the FDA announced its intention to consider exempting cottage cheese regulated under the Grade “A” Pasteurized Milk Ordinance (PMO) from the rule’s requirements.


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Food waste
Announcements

National Strategy to Reduce Food Loss and Waste and Recycle Organics Announced

June 13, 2024

The joint efforts aim to reduce waste, increase recycling of organics, reduce climate pollution, save families and businesses money, and support a circular economy.


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Michael Bobak_BAK Food Equipment
People News

BAK Food Equipment Names Michael Bobak as Manager of Strategic Initiatives and Business Solutions

June 12, 2024

In this new role, Michael Bobak will work with John Bobak, founder and CEO of BAK Food Equipment, and Zack Olson, manager of growth strategy and innovation, to expand the company’s team of sales consultants and leverage economic insight to increase sales.


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Jack Roper_POWER Engineers
People News

POWER Engineers names Jack Roper as Business Unit Director

June 10, 2024

In his role as business unit director, Roper will oversee industry strategy and project management for clients in the food and beverage manufacturing industry.


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Peter Goffe_Cantrell Mechanical Solutions
People News

Cantrell Mechanical Solutions Names Peter Goffe as Canada Regional Sales Manager

June 7, 2024

Goffe’s experience spans various roles with large poultry processing equipment companies.


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Lettuce
Announcements

Preliminary Results on the Ecology of Human Pathogens in the Southwest Environment Released

June 7, 2024

The study sought to better understand the ecology of human pathogens in the environment in the Southwest agricultural region, particularly how pathogens survive, move and possibly contaminate produce prior to harvest


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E Tech Group Logo
Mergers & Acquisitions

Automation Group Renamed to E Tech Group Following Acquisition

June 5, 2024

The transition to the new name is expected to be seamless for clients and partners, and all existing commitments will remain in place.


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Terry Willis
People News

Jarrett Foods Names Terry Willis as President

May 29, 2024

With an extensive background in the poultry industry and a proven record of success, Willis brings a wealth of expertise to his new role.


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Campbell's Logo
Announcements

Campbell Announces Supply Chain Optimization Plan to Fuel Growth

May 29, 2024

The company says it is investing in its manufacturing sites, leveraging its network of leading co-manufacturing partners, and closing inefficient sites and shifting production to more modern and effective plants.


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Food Plant Openings and Expansions June 2025

Food Plant Openings and Expansions June 2025

Celebrating Women in Engineering: Shalima Sreenath

Celebrating Women in Engineering: Shalima Sreenath

Celebrating Women in Engineering: Samara Heaggans

Celebrating Women in Engineering: Samara Heaggans

Food Plant Openings and Expansions May 2025

Food Plant Openings and Expansions May 2025

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June 17, 2025

Refrigerated & Frozen Foods’ State of the Cold Chain

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

July 23, 2025

Decarbonizing Process Heat: What You Should Know and Next Steps

Driven by climate goals, business risk, client interest, and resilience considerations, food and beverage companies are increasingly turning their attention to decarbonizing their production processes.

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  • NEWS
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  • TOPICS
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    • Automation
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    • Food Safety
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