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Home » Topics » Packaging

Packaging
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Packaging Trends Study: Sustainable Packaging Gains Traction

Kevin T. Higgins
October 1, 2008
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With customers demanding less material waste and manufacturing looking for ways to trim transportation costs, the trend toward sustainable packaging is gathering momentum.
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Ship-shape cans to the rescue

Kevin T. Higgins
October 1, 2008
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While American food companies have progressed from flirtation to serious courtship of plastic containers, manufacturers in Europe, South America and Asia are tapping an expanding lineup of can shaping technology to revive flagging sales in some categories and kick-start consumer interest in others, according to Carolyn Takata, marketing director for Woodland Hills, CA-based Silgan Containers Corp.
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Sacre bleu! French wine in plastic

Kevin T. Higgins
October 1, 2008
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California importer cuts through table-wine clutter with ecology-conscious containers.
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Retortable paperboard stages comeback

Kevin T. Higgins
October 1, 2008
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In the coming months, IPM Foods LLC, a start-up contract manufacturer, will try to resurrect low-acid canning without the can, using Tetra Pak’s Recart packaging system.
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Packaging Trends Survey: The Year of Living Sustainably

Kevin T. Higgins
September 5, 2007
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The sustainable packaging bandwagon is gathering momentum, and most food and beverage companies are on board.
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Food Packaging: First class packages take DuPont Awards

April 4, 2003
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Pet food and pasta products were the leaders of the pack at the 15th annual DuPont Awards held August 9 in Philadelphia.
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Food Preservation Through Packaging Innovation

March 25, 2003
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As the market for value-added, minimally processed, pre-packaged food grows, manufacturers find different ways to effectively package these oxygen, moisture, aroma and time-sensitive products.
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Water is one of the most critical resources in your manufacturing process—as an ingredient, for cleaning and as waste. Did you know you may be missing areas to monitor that could help your bottom line? Find out how some simple additions to what you’re monitoring can cut downtime, boost efficiency and reduce waste. Some extra analysis makes a huge difference in your water savings!
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Food Automation & Manufacturing Conference and Expo

FA&M logoFood Engineering's Food Automation & Manufacturing Conference and Expo (FA&M) is a 2 ½ day event that brings food and beverage processors and suppliers together to gain valuable information on the latest trends and technologies in manufacturing, automation, sustainability and food safety.

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Severe Weather and the Supply Chain

How will this year’s severe spring weather affect your supply chain?
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Packaging Research in Food Product Design and Development

Packaging Research in Food Product Design and Development

Packaging Research in Food Product Design and Development is the first book to comprehensively address the issues of graphics design and visual concepts, from a systematic, scientific viewpoint, yet with business applications in mind.

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