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Target looks to add more natural, organic food options

Jeremy Gerrard
May 27, 2015

The natural and organic food segment is booming and big box stores are taking notice. According to Packaged Facts, Target recently informed its top suppliers—such as Campbell Soup, General Mills, and Kellogg—that the retailer intends to deemphasize popular processed brands in favor of products more in line with consumer demands, specifically healthier foods.


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Taco Bell promises simpler ingredients, fewer additives

Jeremy Gerrard
May 27, 2015

As the recent trend among food companies to strip themselves of additives and excess ingredients under consumer pressure, Taco Bell has become the latest company to pledge a commitment to offering more options with simpler ingredients and fewer additives.


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Hormel purchases natural and organic meat producer Applegate

Jeremy Gerrard
May 27, 2015

Hormel Foods Corporation announced it has entered into an agreement to acquire the natural and organic prepared meats producer Applegate Farms, LLC for $775 million.


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Dairy groups praise diplomatic struggle against additional restrictions on common food names

May 26, 2015

With many processors relying on the use of many generic cheese names, the dairy industry was quick to applaud US representatives for holding a key international meeting discussing the fight against treaty changes that could impair the ability of companies worldwide to use generic food names in export markets.


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ABB to manufacture robots in US

Jeremy Gerrard
May 26, 2015

Power and automation technology corporation ABB says it will start producing robots in the US, a move the company says makes it the first global industrial robotics company to fully commit and invest in a North American robotics manufacturing footprint.


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Multistate salmonella outbreak linked to raw tuna

Jeremy Gerrard
May 26, 2015

An outbreak of salmonella linked to raw tuna consumption has sickened 53 people in nine different states, the CDC announced last week.


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Food safety tips for Memorial Day weekend

Jeremy Gerrard
May 22, 2015

As Memorial Day this Monday will mark the unofficial start of the summer vacation season, many Americans will celebrate with cookouts, camping, road trips and other activities that involve food.


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Food Defense Strategy Exchange 2015

The sixth annual event brings together regulatory agencies with food and beverage industry leaders to collaborate on food defense ideas.
Debra Schug
May 22, 2015

A few dozen food and beverage industry officials from an array of companies, such as Whole Foods, PepsiCo and ADM, attended the sixth annual Food Defense Strategy Exchange presented by Tyco Integrated Security at the Palmer House Hilton in Chicago, Ill. on May 19-21.


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House Ag Committee votes to repeal COOL law

Jeremy Gerrard
May 21, 2015

The US House Agricultural Committee approved a bipartisan bill that would repeal the country of origin labeling requirements for beef, pork and chicken by a vote of 38-6 Wednesday—two days after the World Trade Organization (WTO) rejected the US appeal of the law ruling it discriminates against Canadian and Mexican livestock.


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California company recalls meat products for lack of USDA inspection, misbranding

Jeremy Gerrard
May 21, 2015

Garden Grove, CA-based LQNN, Inc. has issued a recall for about 213,192 pounds of chicken, beef and pork products that were produced without the benefit of inspection and misbranded because of the unauthorized use of a USDA mark of inspection, USDA’s Food Safety and Inspection Service (FSIS) announced Wednesday.


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