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Home » Authors » Jeremy Gerrard

Articles by Jeremy Gerrard

Report: General Mills looks sell Green Giant

Jeremy Gerrard
March 12, 2015

Multinational manufacturer General Mills is looking to sell its Green Giant frozen and canned vegetable business, according to Reuters who spoke with sources close to the matter.


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San Francisco proposes warning labels on soda ads

Jeremy Gerrard
March 12, 2015

San Francisco supervisors who backed a tax on soda and other sugar-sweetened beverages in the have taken up a different strategy in their fight against sugar by proposing legislations that would make the city the first to require warning labels on advertising for these type of beverages, according to reports from the San Francisco Chronicle.


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Vodka sales make up one-third of the total US spirits market

Powdered alcohol receives approval from TTB

Jeremy Gerrard
March 12, 2015

The Alcohol Tobacco Tax and Trade Bureau (TTB) has approved a type of powdered alcohol product, Palcohol, that consumers can mix into liquid in order to create their favorite alcoholic beverages.


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NAMI Foundation updates consumer resource guide on meat and poultry

Jeremy Gerrard
March 12, 2015

The North American Meat Institute Foundation (NAMIF) has released an updated version of its Yellow Pages, a meat and poultry consumer resource guide that provides information and answers to commonly questions about meat supply, preparation, cooking and nutrition.


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USPOULTRY accepting applications for 2015 Clean Water Awards

Jeremy Gerrard
March 11, 2015

The US Poultry and Egg Association is now accepting applications for its 2015 Clean Water Awards that honor outstanding performance of wastewater treatment plants that operate at poultry or egg processing facilities.


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Burger King cuts soda from kids’ menu

Jeremy Gerrard
March 11, 2015

While children may love them, sugary soft drinks have been removed from the kids’ menu at Burger King in a move that follows similar decisions recently made by McDonald’s and Wendy’s in order to promote healthier options.


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Alchemy Systems acquires Chilton Consulting Group

Jeremy Gerrard
March 11, 2015

Global food and workplace safety leader Alchemy Systems announced it has acquired the Chilton Consulting Group, a firm specializing in helping food companies navigate complex food safety standards, improve regulatory readiness, and drive frontline employee performance.


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FDA survey finds few antibiotics in milk

Jeremy Gerrard
March 10, 2015

An FDA survey involving the testing of nearly 2,000 dairy farms found more than 99 percent of the samples are free of drug residues of concern.


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Missouri confirms bird flu at second turkey farm

Jeremy Gerrard
March 10, 2015

The Missouri Department of Agriculture (MDA) confirmed Monday that avian influenza has infected birds at a second turkey farm in the state.


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USDA funds specialty crop and organic agriculture research and extension programs

Jeremy Gerrard
March 10, 2015

USDA announced more than $66.5 million in funding for research and extension programs to address needs of the nation’s specialty crop industry and solve critical organic agriculture production issues.


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