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Home » ingredients

Articles Tagged with ''ingredients''

Burcon’s Winnipeg Technical Centre
Company News

Burcon Launches Ingredient Processing and Scale Up Services

May 26, 2023

Burcon’s Winnipeg Technical Centre comprises 10,000 sq. ft. of lab and pilot-scale production area utilizing state-of-the-art commercial processing equipment for start-to-finish product development.


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a laboratory counter with scientific instruments on top of it.t.
Cell-based

ADM and Believer Meats Collaborate on Cultivated Meat Products

April 17, 2023

The two companies signed a non-exclusive memorandum of understanding to explore new ingredients for product development.


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Slices Homemade brownie cakes with dark chocolate sprinkled with icing sugar on a dark background.
Manufacturing News

Anderson Advanced Ingredients’ FiberSMART Receives FDA GRAS Status

March 30, 2023

The company’s functional-sugar fiber-product has been recognized by the FDA.


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Chomp's Taco Beef and Habanero Beef meat snack flavors.
Snack Foods

Chomps Launches New Meat Snack Flavors

March 23, 2023

The company has released new flavors of its meat snack product.


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Plant-based Burger Made with Appetex
Alternative Protein

Motif FoodWorks Launches Appetex

March 22, 2023

This ingredient provides a meat-like texture to plant-based foods.


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Solina has acquired Lynch Foods
Mergers & Acquisitions

Solina Acquires Canada's Lynch Foods

March 10, 2023

By acquiring these Lynch Foods, Solina continues its North American expansion that began with its purchase of Canadian foodservice provider Produits Alimentaires Berthelet in 2020.


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ingredients PLUS' Landisville, Pa., facility
Certifications

Ingredients PLUS Earns BRC Certification for Newly Built Pennsylvania Plant

March 1, 2023

The BRC Global Standards for Food Safety is among the world’s most widely recognized standard for suppliers.


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Kerry's 2023 Taste and Nutrition Charts

Kerry's Taste and Nutrition Charts Say Legacy Recipes will Inspire Innovation

February 6, 2023

The 2023 analysis says flavors that are up-and-coming and emerging are underpinned by inspiration from global cuisines and legacy recipes, while consumers remain motivated by authenticity, comfort, and a desire to meet sustainability and nutrition goals.


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Zoup!'s four new flavors in line on a counter

Four New Recipes of Zoup! Good, Really Good Soup

February 2, 2023

The company has launched four new soups recipes.


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Good Food's Roasted Garlic Dip
Spreads

Good Foods' New Dairy Free Garlic Dip

January 26, 2023

The company’s new dip has a simple ingredients list and is vegan, gluten free and contains zero added sugar.


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