News - Articles - Page 263 | Food Engineering

OSHA poster about how to wear a respirator

COVID-19

Poster: How to wear a face mask correctly

OSHA also made a video on how to put on and take off a respirator

Rose Shilling

May 12, 2020

A new COVID-19 poster and video from federal safety authorities provide helpful tips for workers who wear masks.

COVID-19 Coverage

Intertek Alchemy launches program to certify training on Covid-19 health, safety protocols

Sharon Spielman

May 5, 2020

Intertek Alchemy has launched a certification program that confirms a company’s employees have been trained, assessed and verified to meet stringent protocols for sanitation, hygiene, health and more.

Packaging

Killing pathogens inside cut fruit and vegetable packages

Rose Shilling

May 5, 2020

A new technology for sealed packages of fresh cut produce releases an anti-pathogenic agent inside the container to protect against bacteria, fungi and viruses.

Food Safety

Recalled packs of RITZ Cheese Cracker Sandwiches actually contain peanut butter variety

Outer carton doesn’t declare peanut

Rose Shilling

May 4, 2020

Mondelēz Global recalled some RITZ Cheese Cracker Sandwiches Family Size cartons because they mistakenly contain the peanut butter version.

Manufacturing News

FDA takes measures to promote the microbiological safety of leafy greens

Wayne Labs

May 4, 2020

To combat recurring food safety issues, FDA has come up with a plan for 2020, called the "2020 Leafy Greens STEC Action Plan."

Regulatory Watch

FDA issues final guidance during COVID-19 outbreak

Sharon Spielman

May 4, 2020

The FDA has issued final guidance for industry entitled "Temporary Policy Regarding Preventive Controls and FSVP Food Supplier Verification Onsite Audit Requirements During the COVID-19 Public Health Emergency."

People & Industry News

People and Industry News: May 2020

May 4, 2020

Announcements about new hires, staff promotions, association news, awards, mergers and acquisitions.

Regulatory Watch

Proposed rule to increase onion assessment rate

Sharon Spielman

May 4, 2020

The USDA has issued a proposed rule which would increase the assessment rate from $0.10 per 50-pound bag or equivalent of Walla Walla sweet onions handled to $0.15 per 50-pound bag or equivalent of Walla Walla sweet onions handled for the 2020 and subsequent fiscal periods.

Plant Openings

Plant Openings & Expansions: May 2020

May 4, 2020

Announcements about new food and beverage plant construction projects, plant renovations and plant expansions.

Packaging

Sun-Maid targets millennials with package refresh

Rose Shilling

May 1, 2020

Sun-Maid modernized its logo and packaging graphics for raisins and other fruit snacks to appeal to millennials and highlight key clean label benefits.