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The acquisition marks Calbee’s entry in the plant-based foods market in the U.S. and further accelerates the growth of its international and Food and Health businesses.

The first line at the facility is dedicated to producing wafer bars, expanding Tandem Foods’ capacity in this key segment by more than 150%.

The power purchase agreement includes the full output of three solar plants in Texas.

The collaboration brings together UPM’s Solide Lucent 45 g/m^² barrier base paper with EvoPak’s RCM coating, creating a fiber-based barrier solution for chocolate and other end-uses.

A licensed professional engineer (PE) and project management professional (PMP), Jens Ebert holds a Bachelor of Science degree in mechanical engineering from the University of Minnesota and a Master of Science degree in project management from Pennsylvania State University.

NSF P525 certifies single-use, primary and secondary packaging that is intended for contact with food and beverages.

The Just Meat has no cholesterol, 18 g of protein per serving – more per ounce than a conventional chicken thigh – and, like other plant-based meat brands, uses a fraction of the land, water and CO₂ of conventional products.

With a background in packaging equipment sales and an understanding of automation technologies, Dayton is ready to help businesses optimize their production processes and enhance efficiency.

The investment will expand the brewery’s capacity to produce fast-growing brands, like Michelob ULTRA, bringing more products to customers and consumers while supporting local communities and jobs.

The acquisition combines Bredabest’s expertise in peanut processing with Natra’s global platform and distribution network, expanding Natra’s portfolio to include peanut-based spreads and other peanut-based ingredients.